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G.T.İ.P. ARTICLE NAME NEW GÜMRÜKVERGİSİOR(%) 0101.21.00.00.00 stud 0 0101.29.10.00.00 Cut horses 26,2 0101.29.90.00.00 Others 26,2 0101.30.00.10.00 stud 0 0101.30.00.90.00 Others 26,2 0101.90.00.10.00 stud 0 0101.90.00.90.00 Others 26,2 0102.21.10.00.00 heifers (cattle breeding femal) 0 0102.21.30.00.00 Cows 0 0102.21.90.00.00 Others 0 0102.29.05.00.00 those belonging to the subgenus Bibos or Poephagus 26 0102.29.10.00.00 weight 80 Not more than kg 10 0102.29.21.00.00 Cut ones 26 0102.29.29.00.00 Others 10 0102.29.41.00.00 Cut ones 26 0102.29.49.00.00 Others 10 0102.29.51.00.11 weight 400 kg of passers 26 0102.29.51.00.19 Others 26 0102.29.59.00.00 Others 10 0102.29.61.00.11 weight 400 kg said female calves 26 0102.29.61.00.19 Others 26 0102.29.69.00.00 Others 10 0102.29.91.00.11 weight 400 kg of said male calves 26 0102.29.91.00.19 Others 26 0102.29.99.00.00 Others 10 0102.31.00.00.00 stud 0 0102.39.10.00.00 Pets species 135 0102.39.90.00.00 Others 135 0102.90.20.00.00 stud 0 0102.90.91.00.00 Pets species 135 0102.90.99.00.00 Others 135 0103.10.00.10.00 Pet breeders 17,5 0103.10.00.90.00 Other breeders 17,5 0103.91.10.00.00 Pets species 66,9 0103.91.90.00.00 Others 66,9 0103.92.11.00.00 Weight of at least 160 kg. and it breeds pigs which have at least once 66,9 0103.92.19.00.00 Others 66,9 0103.92.90.00.00 Others 66,9 0104.10.10.00.00 stud 0 0104.10.30.00.00 Lambs (1 years old or younger) 40 0104.10.80.00.00 Others 40 0104.20.10.00.00 stud 0 0104.20.90.00.13 Capricorn 135 0104.20.90.00.14 Pets are not goats 135 0104.20.90.00.18 Others 135 0105.11.11.00.00 Those Breeding 0 0105.11.19.00.00 Others 49 0105.11.91.00.00 Those Breeding 0 0105.11.99.00.00 Others 49 0105.12.00.10.11 Turkey chicks 0 0105.12.00.10.19 Others 0 0105.12.00.90.00 Others 49 0105.13.00.00.11 Those Breeding 0 0105.13.00.00.12 Others 42,8 0105.14.00.00.11 Those Breeding 0 0105.14.00.00.12 Others 42,8 0105.15.00.00.11 Those Breeding 0 0105.15.00.00.12 Others 42,8 0105.94.00.10.00 Those Breeding 0 0105.94.00.90.00 Others 49 0105.99.10.10.00 Those Breeding 0 0105.99.10.90.00 Others 49 0105.99.20.10.00 Those Breeding 0 0105.99.20.90.00 Others 49 0105.99.30.10.00 Those Breeding 0 0105.99.30.90.00 Others 49 0105.99.50.10.00 Those Breeding 0 0105.99.50.90.00 Others 49 0106.11.00.00.00 Monkeys (Primatlar) 17,5 0106.12.00.00.00 Whales, dolphins and porpoises (from mammals cetacea); manatee and sea beautiful sea cows (from mammals Sirenia team); degree, sea ​​lions and walruses (mammals are subsets Pinnipedia) 17,5 0106.13.00.00.00 Camels and other camelids, which (Camelidae) 17,5 0106.14.10.10.00 stud 0 0106.14.10.90.00 Others 17,5 0106.14.90.00.00 Others 2,6 0106.19.00.10.00 Guinea pigs, mice 2,6 0106.19.00.90.00 Others 17,5 0106.20.00.00.11 Ornamental turtle (for aquarium) 17,5 0106.20.00.00.19 Others 17,5 0106.31.00.00.00 Birds of prey 17,5 0106.32.00.00.00 Psittaci (parrots, parakeets, including Macau and cockatoos) 17,5 0106.33.00.10.00 stud 0 0106.33.00.90.00 Others 17,5 0106.39.10.10.00 stud 0 0106.39.10.90.00 Others 17,5 0106.39.80.10.00 stud 0 0106.39.80.90.00 Others 17,5 0106.41.00.10.00 stud 0 0106.41.00.90.00 Others 4,3 0106.49.00.00.11 Used in biological control of parasites and predators 0 0106.49.00.00.19 Others 17,5 0106.90.00.10.00 stud 0 0106.90.00.90.11 Frogs 17,5 0106.90.00.90.12 Used in biological control of parasites and predators 0 0106.90.00.90.19 Others 17,5 0201.10.00.00.00 Carcasses and half-carcasses 40 0201.20.20.00.00 quarter carcass (equally divided) 40 0201.20.30.00.00 Carcass front quarter (allocated or reserved) 40 0201.20.50.00.00 Carcass rear quarter (allocated or reserved) 40 0201.20.90.00.00 Others 40 0201.30.00.00.00 fleshy 225 0202.10.00.00.00 Carcasses and half-carcasses 40 0202.20.10.00.00 quarter carcass (equally divided) 40 0202.20.30.00.00 Carcass front quarter (allocated or reserved) 40 0202.20.50.00.00 Carcass rear quarter (allocated or reserved) 40 0202.20.90.00.00 Others 40 0202.30.10.00.00 Carcass front quarter (whole or divided into up to five parts, each quarter carcass frozen in a single block) ; frozen into two blocks, quarter equally divided parts [ one of the block-split front quarter full or no more than five pieces,the other of the rear quarter piece in one piece (excluding fillets) It should occur.] 225 0202.30.50.00.00 brisket and ribs meat of the carcass front quarter 225 0202.30.90.00.00 Others 225 0203.11.10.00.00 Domestic pork 196,8 0203.11.90.00.00 Others 196,8 0203.12.11.00.00 This and that parts 196,8 0203.12.19.00.00 Arm and arm parts 196,8 0203.12.90.00.00 Others 196,8 0203.19.11.00.00 Front and parts thereof 196,8 0203.19.13.00.00 Waist portion and parts thereof 196,8 0203.19.15.00.00 Abdomen and abdominal parts 196,8 0203.19.55.00.00 fleshy 196,8 0203.19.59.00.00 Others 196,8 0203.19.90.00.00 Others 196,8 0203.21.10.00.00 Domestic pork 196,8 0203.21.90.00.00 Others 196,8 0203.22.11.00.00 This and that parts 196,8 0203.22.19.00.00 Arm and arm parts 196,8 0203.22.90.00.00 Others 196,8 0203.29.11.00.00 Front and parts thereof 196,8 0203.29.13.00.00 Waist portion and parts thereof 196,8 0203.29.15.00.00 Abdomen and abdominal parts 196,8 0203.29.55.00.00 fleshy 196,8 0203.29.59.00.00 Others 196,8 0203.29.90.00.00 Others 196,8 0204.10.00.00.00 carcasses and half-carcasses of lamb (fresh or chilled) 100 0204.21.00.00.00 Carcasses and half-carcasses 100 0204.22.10.00.00 Short pre-quarters 225 0204.22.30.00.00 Fillet or rump (full or half) 225 0204.22.50.00.00 This is half or 225 0204.22.90.00.00 Others 225 0204.23.00.00.00 fleshy 225 0204.30.00.00.00 Lamb meat (carcasses and half-carcasses) (frozen ) 100 0204.41.00.00.00 Carcasses and half-carcasses 100 0204.42.10.00.00 Short pre-quarters 225 0204.42.30.00.00 Fillet or rump (full or half) 225 0204.42.50.00.00 This is half or 225 0204.42.90.00.00 Others 225 0204.43.10.00.00 Lamb meat 225 0204.43.90.00.00 Others 225 0204.50.11.00.00 Carcasses and half-carcasses 225 0204.50.13.00.00 Short pre-quarters 225 0204.50.15.00.00 Fillet or rump (full or half) 225 0204.50.19.00.00 This is half or 225 0204.50.31.00.00 Bony parts 225 0204.50.39.00.00 Boneless pieces 225 0204.50.51.00.00 Carcasses and half-carcasses 225 0204.50.53.00.00 Short pre-quarters 225 0204.50.55.00.00 Fillet or rump (full or half) 225 0204.50.59.00.00 This is half or 225 0204.50.71.00.00 Bony parts 225 0204.50.79.00.00 Boneless pieces 225 0205.00.20.00.11 to eti 196,8 0205.00.20.00.19 Ass, mule and hinny meat 196,8 0205.00.80.00.11 to eti 196,8 0205.00.80.00.19 Ass, mule and hinny meat 196,8 0206.10.10.00.00 those for the manufacture of pharmaceuticals 196,8 0206.10.95.00.00 Thick and thin skirt 196,8 0206.10.98.00.00 Others 196,8 0206.21.00.00.00 Diller 196,8 0206.22.00.00.00 livers 196,8 0206.29.10.00.00 those for the manufacture of pharmaceuticals 196,8 0206.29.91.00.00 Thick and thin skirt 196,8 0206.29.99.00.00 Others 196,8 0206.30.00.00.00 Pork offal (fresh or chilled) 196,8 0206.41.00.00.00 livers 196,8 0206.49.00.00.00 Others 196,8 0206.80.10.00.00 those for the manufacture of pharmaceuticals 196,8 0206.80.91.00.00 At,ass,mules and hinnies offal 196,8 0206.80.99.00.11 The livers of sheep and goats 196,8 0206.80.99.00.12 Sheep tail 196,8 0206.80.99.00.19 other offal of sheep and goats 196,8 0206.90.10.00.00 those for the manufacture of pharmaceuticals 196,8 0206.90.91.00.00 At,ass,mules and hinnies offal 196,8 0206.90.99.00.11 The livers of sheep and goats 196,8 0206.90.99.00.12 Sheep tail 196,8 0206.90.99.00.19 other offal of sheep and goats 196,8 0207.11.10.00.00 Feathers were way, intestine were removed,head and feet % 83Angular called hens 65 0207.11.30.00.00 Feathers were way,internal emptied,heads and feet cut, but the neck, heart, gizzards and liver have not been % 70'Like chickens called 65 0207.11.90.00.00 Feathers were way, internal emptied,head and feet,neck, heart, liver and chicken gizzards been called 65% or other shapes as those 65 0207.12.10.00.00 Feathers were way, internal emptied, heads and feet cut, neck, liver, sour chicken gizzard and heart are called 70% 65 0207.12.90.00.00 Feathers were way, internal emptied, heads and feet cut, neck, liver, heart and gizzard of chicken or other form of so-called 65% were located in 65 0207.13.10.00.00 fleshy 65 0207.13.20.00.00 Half or quarters 65 0207.13.30.00.00 All wings (Do not get wing tips) 65 0207.13.40.00.00 Back,neck,neck and back,wing and tail ends 65 0207.13.50.00.00 Breast and parts 65 0207.13.60.00.00 This and that parts 65 0207.13.70.00.00 Others 65 0207.13.91.00.00 livers 45 0207.13.99.00.00 Others 65 0207.14.10.00.00 fleshy 65 0207.14.20.00.00 Half or quarters 65 0207.14.30.00.00 All wings (Do not get wing tips) 65 0207.14.40.00.00 Back,neck,neck and back,wing and tail ends 65 0207.14.50.00.00 Breast and parts 65 0207.14.60.00.00 This and that parts 65 0207.14.70.00.00 Others 65 0207.14.91.00.00 livers 39 0207.14.99.00.00 Others 65 0207.24.10.00.00 Feathers were way, internal emptied, heads and feet cut, neck, heart, Substitutes of liver and gizzard % 80'Like turkeys called 65 0207.24.90.00.00 Feathers were way, internal emptied, heads and feet cut, neck, heart,liver and gizzard taken % 73Angular called turkey or other shapes as those 65 0207.25.10.00.00 Feathers were way, internal emptied, heads and feet cut, neck, heart, 80% have not been called turkey liver and gizzard 65 0207.25.90.00.00 Feathers were way, internal emptied, heads and feet cut, neck, heart,liver and gizzard taken % 73Angular called turkey or other shapes as those 65 0207.26.10.00.00 fleshy 65 0207.26.20.00.00 Half or quarters 65 0207.26.30.00.00 All wings (Do not get wing tips) 65 0207.26.40.00.00 Back,neck,neck and back,wing and tail ends 65 0207.26.50.00.00 Breast and parts 65 0207.26.60.00.00 But the bottom and parts 65 0207.26.70.00.00 Others 65 0207.26.80.00.00 Others 65 0207.26.91.00.00 livers 45 0207.26.99.00.00 Others 65 0207.27.10.00.00 fleshy 65 0207.27.20.00.00 Half or quarters 65 0207.27.30.00.00 All wings (Do not get wing tips) 65 0207.27.40.00.00 Back,neck,neck and back,wing and tail ends 65 0207.27.50.00.00 Breast and parts 65 0207.27.60.00.00 But the bottom and parts 65 0207.27.70.00.00 Others 65 0207.27.80.00.00 Others 65 0207.27.91.00.00 livers 39 0207.27.99.00.00 Others 65 0207.41.20.00.00 Feathers were way, blood was shed, inside undischarged, or intestines have been removed, heads and feet cut % 85'Like ducks called 65 0207.41.30.00.00 Feathers were way, internal emptied,heads and feet cut, neck heart, gizzards and liver have not been % 70'Like ducks called 65 0207.41.80.00.00 Feathers were way, internal emptied, head, foot, neck, heart, liver and gizzard were taken % 63Angular called ducks and other shapes as those 65 0207.42.30.00.00 Feathers were way, internal emptied, heads and feet cut, neck, liver, heart and gizzard have been received % 70'Like ducks called 65 0207.42.80.00.00 Feathers were way, internal emptied,heads and feet cut,neck, liver, heart and gizzard taken % 63Angular called ducks and other shapes as those 65 0207.43.00.00.00 Fatty livers (fresh or chilled) 39 0207.44.10.00.00 fleshy 65 0207.44.21.00.00 Half or quarters 65 0207.44.31.00.00 All wings (Do not get wing tips) 65 0207.44.41.00.00 Back, neck, neck and back, wing and tail ends 65 0207.44.51.00.00 Breast and parts 65 0207.44.61.00.00 This and that parts 65 0207.44.71.00.00 Coats called parts 65 0207.44.81.00.00 Others 65 0207.44.91.00.00 livers (excluding fatty livers) 45 0207.44.99.00.00 Others 65 0207.45.10.00.00 fleshy 65 0207.45.21.00.00 Half or quarters 65 0207.45.31.00.00 All wings (Do not get wing tips) 65 0207.45.41.00.00 Back, neck, neck and back, wing and tail ends 65 0207.45.51.00.00 Breast and parts 65 0207.45.61.00.00 This and that parts 65 0207.45.71.00.00 Goose and duck "coat" called parts 65 0207.45.81.00.00 Others 65 0207.45.93.00.00 Fatty livers 39 0207.45.95.00.00 Others 39 0207.45.99.00.00 Others 65 0207.51.10.00.00 Feathers were way, blood was shed, inside undischarged, heads and feet cut % 82'Ligand called geese 65 0207.51.90.00.00 Feathers were way, internal emptied, heads and feet cut, heart and gizzard taken or not taken % 75'Like or other shapes as those called goose 65 0207.52.10.00.00 Feathers were way, blood was shed, inside undischarged, heads and feet cut % 82'Ligand called geese 65 0207.52.90.00.00 Feathers were way, internal emptied,heads and feet cut, heart and taşlığıal been or have not been % 75'Like or other shapes as those called goose 65 0207.53.00.00.00 Fatty livers (fresh or chilled) 23,4 0207.54.10.00.00 fleshy 65 0207.54.21.00.00 Half or quarters 65 0207.54.31.00.00 All wings (Do not get wing tips) 65 0207.54.41.00.00 Back, neck, neck and back, wing and tail ends 65 0207.54.51.00.00 Breast and parts 65 0207.54.61.00.00 This and that parts 65 0207.54.71.00.00 Coats called parts 65 0207.54.81.00.00 Others 65 0207.54.91.00.00 livers (excluding fatty livers) 45 0207.54.99.00.00 Others 65 0207.55.10.00.00 fleshy 65 0207.55.21.00.00 Half or quarters 65 0207.55.31.00.00 All wings (Do not get wing tips) 65 0207.55.41.00.00 Back, neck, neck and back, wing and tail ends 65 0207.55.51.00.00 Breast and parts 65 0207.55.61.00.00 This and that parts 65 0207.55.71.00.00 Coats called parts 65 0207.55.81.00.00 Others 65 0207.55.93.00.00 Fatty livers 23,4 0207.55.95.00.00 Others 39 0207.55.99.00.00 Others 65 0207.60.05.00.00 unfragmented (fresh, chilled or frozen) 65 0207.60.10.00.00 fleshy 65 0207.60.21.00.00 Half or quarters 65 0207.60.31.00.00 All wings (Do not get wing tips) 65 0207.60.41.00.00 Back, neck, neck and back, wing and tail ends 65 0207.60.51.00.00 Breast and parts 65 0207.60.61.00.00 This and that parts 65 0207.60.81.00.00 Others 65 0207.60.91.00.00 livers 45 0207.60.99.00.00 Others 65 0208.10.10.00.00 meat and edible offal of rabbits 157,5 0208.10.90.00.00 Others 157,5 0208.30.00.00.00 Monkeys (primatlara) those belonging 157,5 0208.40.20.00.00 Cape ethylene 157,5 0208.40.80.00.00 Others 157,5 0208.50.00.00.00 belonging to Reptiles (including snakes and turtles) 157,5 0208.60.00.00.00 Camels and other camelids, which (Camelidae) belonging to the 157,5 0208.90.10.00.00 meat and edible meat offal of domestic pigeons 157,5 0208.90.30.00.00 those of the prey (except rabbits or hares) 157,5 0208.90.60.00.00 Reindeer meat 157,5 0208.90.70.00.00 Frog legs 157,5 0208.90.98.00.00 Others 157,5 0209.10.11.00.00 Fresh, cooled, frozen, salted or pickled 37,1 0209.10.19.00.00 Dried or smoked 37,1 0209.10.90.00.00 Pig oil (0209.10.11.00 or 0209.10.19.00 other than that of subheading) 37,1 0209.90.00.00.00 Others 37,1 0210.11.11.00.00 This and that parts 100 0210.11.19.00.00 Arm and arm parts 100 0210.11.31.00.00 This and that parts 100 0210.11.39.00.00 Arm and arm parts 100 0210.11.90.00.00 Others 100 0210.12.11.00.00 Salted or in brine 100 0210.12.19.00.00 Dried or smoked 100 0210.12.90.00.00 Others 100 0210.19.10.00.00 Half carcasses or three-quarters of the front part 100 0210.19.20.00.00 three rear portion or intermediate portion in four 100 0210.19.30.00.00 Parts and the front parts of the front portions 100 0210.19.40.00.00 Waist and components 100 0210.19.50.00.00 Others 100 0210.19.60.00.00 Front section and parts 100 0210.19.70.00.00 Waist and components 100 0210.19.81.00.00 fleshy 100 0210.19.89.00.00 Others 100 0210.19.90.00.00 Others 100 0210.20.10.00.00 Bony 100 0210.20.90.00.00 fleshy 100 0210.91.00.00.00 Monkeys (primatlara) those belonging 100 0210.92.10.00.00 Whales, dolphins and porpoises (from mammals cetacea); manatee and sea beautiful sea cows (from mammals Sirenia team) What of those who 100 0210.92.91.00.00 meats 100 0210.92.92.00.00 Offal 100 0210.92.99.00.00 Meat and edible flours's sakatatat 100 0210.93.00.00.00 to reptiles (including snakes and turtles) those belonging 100 0210.99.10.00.00 to eti (tuzlanmış, in brine or dried) 100 0210.99.21.00.00 Bony 100 0210.99.29.00.00 fleshy 100 0210.99.31.00.00 Reindeer meat 100 0210.99.39.00.00 Others 100 0210.99.41.00.00 livers 100 0210.99.49.00.00 Others 100 0210.99.51.00.00 Thick and thin skirt 100 0210.99.59.00.00 Others 100 0210.99.71.10.00 Goose liver 23,6 0210.99.71.20.00 Duck liver 100 0210.99.79.00.00 Others 100 0210.99.85.00.00 Others 100 0210.99.90.00.00 Built flours and meals of meat or meat offal 100 0401.10.10.00.00 Net content 2 lt.y exceeding those in ready packaging 131,2 0401.10.90.00.00 Others 131,2 0401.20.11.00.00 Net content 2 lt.y exceeding those in ready packaging 131,2 0401.20.19.00.00 Others 131,2 0401.20.91.00.00 Net content 2 lt.y exceeding those in ready packaging 131,2 0401.20.99.00.00 Others 131,2 0401.40.10.00.11 Milk 131,2 0401.40.10.00.12 cream 131,2 0401.40.90.00.11 Milk 131,2 0401.40.90.00.12 cream 131,2 0401.50.11.00.00 Net content 2 lt.y exceeding those in ready packaging 131,2 0401.50.19.00.00 Others 131,2 0401.50.31.00.00 Net content 2 lt.y exceeding those in ready packaging 131,2 0401.50.39.00.00 Others 131,2 0401.50.91.00.00 Net content 2 lt.y exceeding those in ready packaging 131,2 0401.50.99.00.00 Others 131,2 0402.10.11.00.00 Net content 2,5 those exceeding kg in ready packaging 180 0402.10.19.00.00 Others 180 0402.10.91.00.00 Net content 2,5 those exceeding kg in ready packaging 180 0402.10.99.00.00 Others 180 0402.21.11.00.00 Net content 2,5 those exceeding kg in ready packaging 180 0402.21.18.00.00 Others 180 0402.21.91.00.00 Net content 2,5 those exceeding kg in ready packaging 180 0402.21.99.00.00 Others 180 0402.29.11.00.00 What ingredients for infants 500 contained in a hermetically sealed containers exceeding grams and the weight ratio of fat it contains as % 10'U said special milk 180 0402.29.15.00.00 Net content 2,5 those exceeding kg in ready packaging 180 0402.29.19.00.00 Others 180 0402.29.91.00.00 Net content 2,5 those exceeding kg in ready packaging 180 0402.29.99.00.00 Others 180 0402.91.10.00.00 It contains solid fat by weight % 8'I Geçmeyenler 180 0402.91.30.00.00 It contains solid fat by weight % 8'I last but % 10'U who pass 180 0402.91.51.00.00 Net content 2,5 those exceeding kg in ready packaging 180 0402.91.59.00.00 Others 180 0402.91.91.00.00 Net content 2,5 those exceeding kg in ready packaging 180 0402.91.99.00.00 Others 180 0402.99.10.00.00 It contains solid fat by weight % 9,5'I Geçmeyenler 180 0402.99.31.00.00 Net content 2,5 those exceeding kg in ready packaging 180 0402.99.39.00.00 Others 180 0402.99.91.00.00 Net content 2,5 those exceeding kg in ready packaging 180 0402.99.99.00.00 Others 180 0403.10.11.00.11 Yoghurt 148,7 0403.10.11.00.12 Buttermilk 148,7 0403.10.13.00.00 It contains solid fat by weight % 3'Ü but % 6'Exceeding those 148,7 0403.10.19.00.00 It contains solid fat by weight % 6'S passers 148,7 0403.10.31.00.11 Yoghurt 148,7 0403.10.31.00.12 Buttermilk 148,7 0403.10.33.00.00 It contains solid fat by weight % 3'Ü but % 6'Exceeding those 148,7 0403.10.39.00.00 It contains solid fat by weight % 6'S passers 148,7 0403.90.11.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 148,7 0403.90.13.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 148,7 0403.90.19.00.00 It contains solid fat by weight % 27'S passers 148,7 0403.90.31.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 148,7 0403.90.33.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 148,7 0403.90.39.00.00 It contains solid fat by weight % 27'S passers 148,7 0403.90.51.00.00 It contains solid fat by weight % 3'Who undergo 148,7 0403.90.53.00.00 It contains solid fat by weight % 3'Ü but % 6'Exceeding those 148,7 0403.90.59.00.00 It contains solid fat by weight % 6'S passers 148,7 0403.90.61.00.00 It contains solid fat by weight % 3'Who undergo 148,7 0403.90.63.00.00 It contains solid fat by weight % 3'Ü but % 6'Exceeding those 148,7 0403.90.69.00.00 It contains solid fat by weight % 6'S passers 148,7 0404.10.02.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 58,6 0404.10.04.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 58,6 0404.10.06.00.00 It contains solid fat by weight % 27'S passers 58,6 0404.10.12.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 58,6 0404.10.14.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 58,6 0404.10.16.00.00 It contains solid fat by weight % 27'S passers 58,6 0404.10.26.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 58,6 0404.10.28.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 58,6 0404.10.32.00.00 It contains solid fat by weight % 27'S passers 58,6 0404.10.34.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 58,6 0404.10.36.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 58,6 0404.10.38.00.00 It contains solid fat by weight % 27'S passers 58,6 0404.10.48.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 58,6 0404.10.52.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 58,6 0404.10.54.00.00 It contains solid fat by weight % 27'S passers 58,6 0404.10.56.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 58,6 0404.10.58.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 58,6 0404.10.62.00.00 It contains solid fat by weight % 27'S passers 58,6 0404.10.72.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 58,6 0404.10.74.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 58,6 0404.10.76.00.00 It contains solid fat by weight % 27'S passers 58,6 0404.10.78.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 58,6 0404.10.82.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 58,6 0404.10.84.00.00 It contains solid fat by weight % 27'S passers 58,6 0404.90.21.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 58,6 0404.90.23.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 58,6 0404.90.29.00.00 It contains solid fat by weight % 27'S passers 58,6 0404.90.81.00.00 It contains solid fat by weight % 1,5'I Geçmeyenler 58,6 0404.90.83.00.00 It contains solid fat by weight % 1,5'I last but % 27'Exceeding those 58,6 0404.90.89.00.00 It contains solid fat by weight % 27'S passers 58,6 0405.10.11.00.00 Net content 1 those exceeding kg in ready packaging 180 0405.10.19.00.00 Others 180 0405.10.30.00.00 Recombined butter 180 0405.10.50.00.00 The butter obtained from cheese whey 180 0405.10.90.00.00 Others 180 0405.20.90.00.00 Contained in weight ratio of fat to 75% but more than 80% less than in the 140 0405.90.10.00.00 It contains solid fat by weight %99,3 or more and the amount of water contained 0.5 wt% of Geçmeyenler 140 0405.90.90.00.00 Others 140 0406.10.30.00.00 mozerella (whether in liquid) 140 0406.10.50.00.11 fresh cheese 140 0406.10.50.00.12 Precipitate 140 0406.10.50.00.13 Their 140 0406.10.50.00.18 Others 140 0406.10.80.00.00 Others 140 0406.20.00.10.00 Gravyer 45 0406.20.00.20.00 Cesare, Parmesan, Dutch (Dutch) and similar cheeses 45 0406.20.00.90.00 Others 140(1) 0406.30.10.00.00 only in the production of Emmentaler, Of gravel and employing grassy Appenzell cheese and cheese Glarus (Schabziger) It can be used as additives; By weight of solid fat in dry matter 56% exceeding, Those who have put up for retail sale 140 0406.30.31.00.00 fat content in dry matter, weight, % 48'I Geçmeyenler 140 0406.30.39.00.00 fat content in dry matter, weight, % 48'I passers 140 0406.30.90.00.00 solid fat comprises, weight, % 36'S passers 140 0406.40.10.00.00 Rokfor 45 0406.40.50.00.00 Gorgonzola 45 0406.40.90.00.00 Others 45 0406.90.01.00.00 to be treated 140 0406.90.13.00.00 Emmentaler 140 0406.90.15.00.11 Gravyer 45 0406.90.15.00.12 Sbrinz 45 0406.90.17.00.00 Bergkaese, Appenzell 140 0406.90.18.00.00 cheese Friborg (friborg cheese), Vacherin Mont d'Or ve head Monk 140 0406.90.21.00.00 cheddar 45 0406.90.23.00.00 Edam 140 0406.90.25.00.00 Tilsit 140 0406.90.29.00.00 Kaşkaval 180 0406.90.32.00.11 Tulum cheese 180 0406.90.32.00.12 feta cheese 180 0406.90.32.00.91 Tulum cheese 180 0406.90.32.00.92 feta cheese 180 0406.90.35.00.00 Kefalo -Tyri 140 0406.90.37.00.00 Finland 140 0406.90.39.00.00 Jarlsberg 140 0406.90.50.00.00 found in the containers or bags made from sheep or goat leather made from sheep or buffalo milk, and contains brine 140 0406.90.61.00.00 Grana Padano, Parmigiano Reggiano 140 0406.90.63.00.00 Fiore sardo, pecorino 140 0406.90.69.00.00 Others 140 0406.90.73.00.00 Provolone 140 0406.90.74.00.00 Maasdam 140 0406.90.75.00.00 Asiago, Caciocavallo, Montasio, Ragusano 140 0406.90.76.00.00 Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo, Samso 140 0406.90.78.00.00 Gouda 140 0406.90.79.00.00 Esrom, Italian, Kernhem, Saint Nectaire, Saint Paulin, Taleggio cheese 140 0406.90.81.00.00 Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby, Monterey 140 0406.90.82.00.00 Camembert 140 0406.90.84.00.00 Brie 140 0406.90.85.00.00 Kefalograviera, Kasseri 140 0406.90.86.00.00 Agent, calculated on the weight of lean water content 47%, but said y % 52'Exceeding those 140 0406.90.89.00.00 Agent, calculated on the weight of lean water content 52%, but said y % 62'Exceeding those 140 0406.90.92.00.00 Calculated on water content of 62% by weight of skimmed agent 's last but % 72'Exceeding those 140 0406.90.93.00.00 Calculated on water content of 72% by weight of non-fat substances' t passers 140 0406.90.99.00.11 Cester, Parmesan, Dutch and similar cheeses 45 0406.90.99.00.12 Language cheese 140 0406.90.99.00.19 Others 140 0407.11.00.10.00 Those Breeding 0 0407.11.00.90.00 Non-Breeding 11,3 0407.19.11.10.11 Turkey egg 0 0407.19.11.10.19 Others 0 0407.19.11.90.11 Turkey egg 17,5 0407.19.11.90.19 Others 11,3 0407.19.19.00.11 Those Breeding 0 0407.19.19.00.19 Non-Breeding 11,3 0407.19.90.10.11 Ostrich eggs 0 0407.19.90.10.19 Others 0 0407.19.90.90.11 Ostrich eggs 11,3 0407.19.90.90.19 Others 11,3 0407.21.00.00.00 Chicken eggs (Species gallus domesticus) 76,5 0407.29.10.00.00 Chicken (Species gallus domesticus) Eggs of poultry, falls outside 76,5 0407.29.90.00.00 Others 76,5 0407.90.10.00.00 Poultry eggs 76,5 0407.90.90.00.00 Others 76,5 0408.11.20.00.00 not suitable for use as human food 46,4 0408.11.80.00.00 Others 53,1 0408.19.20.00.00 not suitable for use as human food 46,4 0408.19.81.00.00 Liquid form 53,1 0408.19.89.00.00 Frozen 53,1 0408.91.20.00.00 not suitable for use as human food 46,4 0408.91.80.00.00 Others 53,1 0408.99.20.00.00 not suitable for use as human food 46,4 0408.99.80.00.00 Others 53,1 0409.00.00.00.11 Petek Bal 38,5 0409.00.00.00.12 Liquid honey 38,5 0410.00.00.00.11 Splash eggs 20,2 0410.00.00.00.12 Snail shell flour 20,2 0410.00.00.00.13 Bee milk 20,2 0410.00.00.00.19 Others 20,2 0504.00.00.10.11 Dry calf abomasus 0 0504.00.00.10.19 Others 3,4 0504.00.00.90.10 intestines 8,7 0504.00.00.90.30 Uncured who abomasus 0 0504.00.00.90.90 Others 8,7 0511.10.00.00.00 Bovine semen 0 0511.91.90.00.11 Trout eggs 0 0511.91.90.00.19 Others 0 0511.99.10.00.00 Veterler've tendonlar; parings and similar waste of leather rated dabaklan 0 0511.99.85.10.00 Silkworm eggs 0 0511.99.85.90.11 animal blood (whether dried) 17,5 0511.99.85.90.12 Cochineal (ochenille) and similar insects 17,5 0511.99.85.90.18 Others 0 0601.10.10.00.00 Hyacinth bulbs 5,5 0601.10.20.00.00 Daffodil bulbs 5,5 0601.10.30.00.00 Tulip bulbs 5,5 0601.10.40.00.00 Gladiolus bulbs 5,5 0601.10.90.10.00 Other bulbs 5,5 0601.10.90.90.00 Others 5,5 0601.20.10.00.11 Chicory plants 5,5 0601.20.10.00.12 Chicory roots 5,5 0601.20.30.00.11 Orchid bulbs 5,5 0601.20.30.00.12 Hyacinth bulbs 5,5 0601.20.30.00.13 Daffodil bulbs 5,5 0601.20.30.00.14 Tulip bulbs 5,5 0601.20.90.10.11 Glayöller 5,5 0601.20.90.10.19 Others 5,5 0601.20.90.90.00 Others 5,5 0602.10.10.00.00 Suspended steel, immersions 3,4 0602.10.90.00.00 Others 3,4 0602.20.10.00.00 Asthma (grafted or rooted) 3,4 0602.20.20.00.00 Those with bare roots 3,4 0602.20.30.00.00 Citrus 3,4 0602.20.80.00.11 Chestnut 3,4 0602.20.80.00.12 Stone pine 3,4 0602.20.80.00.19 Others 3,4 0602.30.00.00.00 Rhododendron and azaleas (grafted or ungrafted) 3,4 0602.40.00.00.00 roses (grafted or ungrafted) 3,4 0602.90.10.00.00 Fungal mycelia 3,4 0602.90.20.00.00 Pineapple saplings 3,4 0602.90.30.00.00 Vegetable and strawberry plants 3,4 0602.90.41.00.11 steels 3,4 0602.90.41.00.12 Saplings 3,4 0602.90.41.00.29 Others 3,4 0602.90.45.00.11 steels 3,4 0602.90.45.00.12 Saplings 3,4 0602.90.46.00.00 Those with bare roots 3,4 0602.90.47.00.00 Conifers and evergreen trees 3,4 0602.90.48.00.00 Others 3,4 0602.90.50.00.00 Other outdoor plants 3,4 0602.90.70.00.11 steels 3,4 0602.90.70.00.12 Saplings 3,4 0602.90.91.00.00 Buds or blooming flowers (excluding cacti) 19,5 0602.90.99.00.00 Others 19,5 0603.11.00.00.00 roses 46,8 0603.12.00.00.00 carnations 46,8 0603.13.00.00.00 orchids 46,8 0603.14.00.00.00 Krizantemler 46,8 0603.15.00.00.00 Lilies (Lilium spp.) 46,8 0603.19.10.00.00 Glayöller 46,8 0603.19.20.00.00 Wedding flowers 46,8 0603.19.70.00.00 Others 46,8 0603.90.00.00.00 Others 46,8 0604.20.11.00.00 Reindeer lichen 40,9 0604.20.19.00.00 Others 40,9 0604.20.20.00.00 Christmas trees 40,9 0604.20.40.00.00 branches of coniferous trees 40,9 0604.20.90.00.11 Boxwood branch 40,9 0604.20.90.00.19 Others 40,9 0604.90.11.00.00 Reindeer lichen 40,9 0604.90.19.00.00 Others 40,9 0604.90.91.00.00 Only dried 40,9 0604.90.99.00.00 Others 40,9 0701.10.00.00.00 seed 16,8(2) 0701.90.10.00.00 Those used in the manufacture of starch 16,8 0701.90.50.00.00 Fresh (1 January 30 who until June) 16,8 0701.90.90.00.00 Others 16,8 0702.00.00.00.00 Tomato (fresh or chilled) 42,5 0703.10.11.00.00 shallot 43,3 0703.10.19.00.11 Onion 43,3 0703.10.19.00.12 Fresh (green) onion 43,3 0703.10.90.00.00 shallots 43,3 0703.20.00.00.11 Fresh (green) garlic 49,5 0703.20.00.00.12 Dry garlic 49,5 0703.90.00.00.11 Leek 43,3 0703.90.00.00.12 Alliaceous vegetables 43,3 0704.10.00.00.11 Cauliflower 17 0704.10.00.00.12 Broccoli 17 0704.20.00.00.00 Brussels sprouts 17 0704.90.10.00.11 White cabbage 17 0704.90.10.00.12 Red cabbage 17 0704.90.90.00.00 Others 17 0705.11.00.00.00 head lettuce 17 0705.19.00.00.00 Others 17 0705.21.00.00.00 headed chicory (Cichorium intybus var. folioeum) 17 0705.29.00.00.00 Others 17 0706.10.00.00.11 carrots 32,2 0706.10.00.00.12 turnips 32,2 0706.90.10.00.00 Celeriac 32,2 0706.90.30.00.00 Our hide (Cochlearia armoracia) 32,2 0706.90.90.00.00 Others 32,2 0707.00.05.00.00 cucumbers 25,9 0707.00.90.00.00 gherkins 25,9 0708.10.00.00.11 Shelled 17 0708.10.00.00.12 Kabuksuz 17 0708.20.00.00.11 Beans 17 0708.20.00.00.12 Kidney bean (-shelled) 17 0708.20.00.00.13 Kidney bean (kabuksuz) 17 0708.90.00.00.11 shelled beans 17 0708.90.00.00.12 unshelled beans 17 0709.20.00.00.00 Asparagus 17 0709.30.00.00.00 eggplants 17 0709.40.00.00.00 Leaf celery (except celery root) 17 0709.51.00.00.00 Agaricus genus of fungi 17 0709.59.10.00.00 Dwarf girl mushroom (Chanterelles) 17 0709.59.30.00.00 Lamb mushrooms 17 0709.59.50.00.00 Truffle (domalan) 17 0709.59.90.00.00 Others 17 0709.60.10.00.11 Italian pepper 17 0709.60.10.00.12 Green pepper 17 0709.60.10.00.13 green pepper 17 0709.60.10.00.14 Red pepper (paprika) 17 0709.60.10.00.19 Others 17 0709.60.91.00.00 Capsicum oleoresin dyes and peppers Capsicum genus are used in the manufacture of caps 17 0709.60.95.00.00 Those used in the production of essential oils or resinoids 17 0709.60.99.00.00 Others 17 0709.70.00.00.11 Spinach 17 0709.70.00.00.12 New Zealand spinach 17 0709.70.00.00.13 Garden spinach ( black chard ) 17 0709.91.00.00.00 Artichokes 17 0709.92.10.00.00 used in oil production 19,5 0709.92.90.00.00 Others 19,5 0709.93.10.00.00 Zucchini 17 0709.93.90.00.00 Others 17 0709.99.10.00.00 Cucumber vegetables, (the Apple (Lactuca sativa) and chicory (Cichorium spp.) excluding) 17 0709.99.20.00.00 Wild chard and artichokes 17 0709.99.40.00.00 kebere 4,3 0709.99.50.00.00 Fennel 17 0709.99.60.00.00 sweet corn 17 0709.99.90.00.11 Okra 17 0709.99.90.00.12 Purslane 17 0709.99.90.00.13 Parsley 17 0709.99.90.00.14 Vine leaf 17 0709.99.90.00.18 Others 17 0710.10.00.00.00 Potato 17 0710.21.00.00.00 Pea (Pisum sativum) 17 0710.22.00.00.00 Beans (Phaseolus spp., Vigna spp.) 17 0710.29.00.00.00 Others 17 0710.30.00.00.00 Spinach, New Zealand spinach and orache spinach (garden spinach) 17 0710.80.10.00.00 olives 19,5 0710.80.51.00.00 Sweet peppers 17 0710.80.59.00.00 Others 17 0710.80.61.00.00 Agaricus genus of fungi 17 0710.80.69.00.00 Others 17 0710.80.70.00.00 Tomatoes 17 0710.80.80.00.00 Artichokes 17 0710.80.85.00.00 Asparagus 17 0710.80.95.00.11 Onion 17 0710.80.95.00.12 Carrot 17 0710.80.95.00.13 Leek 17 0710.80.95.00.14 Cauliflower 17 0710.80.95.00.15 Cabbage 17 0710.80.95.00.19 Others 17 0710.90.00.00.00 Mixtures of vegetables 17 0711.20.10.00.00 olive oil used in the manufacture 19,5 0711.20.90.00.00 Others 19,5 0711.40.00.00.00 Cucumbers and gherkins 31,5 0711.51.00.00.00 Agaricus genus of fungi 31,5 0711.59.00.00.00 Others 31,5 0711.90.10.00.00 Fruits of the genus Capsicum and Pimenta (excluding sweet peppers) 31,5 0711.90.50.00.00 onions 31,5 0711.90.70.00.00 kebere 4,3 0711.90.80.00.00 Others 31,5 0711.90.90.00.00 Mixtures of vegetables 31,5 0712.20.00.00.00 onions 17(1) 0712.31.00.00.00 Agaricus genus of fungi 17 0712.32.00.00.00 Jewish ears (Auricularia spp.) 17 0712.33.00.00.00 Jelly fungus (Tremella spp.) 17 0712.39.00.00.00 Others 17(1) 0712.90.05.00.00 Potato (whether or not cut or sliced, but otherwise prepared) 17 0712.90.11.00.00 seed (hybrid) 10,2 0712.90.19.00.00 Others 10,2 0712.90.30.00.00 Tomato 17 0712.90.50.00.00 Carrot 17 0712.90.90.00.11 Garlic 17 0712.90.90.00.12 Leek 17 0712.90.90.00.13 Spinach 17 0712.90.90.00.14 Asparagus 17 0712.90.90.00.15 Okra 17 0712.90.90.00.16 Pea 17 0712.90.90.00.17 Pumpkin 17 0712.90.90.00.18 Cauliflower 17 0712.90.90.00.21 Cabbage 17 0712.90.90.00.22 Eggplant 17 0712.90.90.00.29 Others 17(1) 0713.10.10.00.11 Pea 0 0713.10.10.00.19 Others 0 0713.10.90.00.11 Pea 16,8 0713.10.90.00.19 Others 16,8 0713.20.00.00.11 Seed ones 0 0713.20.00.00.19 Others 16,8 0713.31.00.00.11 Seed ones 0 0713.31.00.00.19 Others 16,8 0713.32.00.00.11 Seed ones 0 0713.32.00.00.19 Others 16,8 0713.33.10.00.11 Kidney bean 0 0713.33.10.00.19 Others 0 0713.33.90.00.11 Kidney bean 16,8 0713.33.90.00.19 Others 16,8 0713.34.00.00.11 Seed ones 0 0713.34.00.00.19 Others 16,8 0713.35.00.00.11 Seed ones 0 0713.35.00.00.19 Others 16,8 0713.39.00.00.11 Seed ones 0 0713.39.00.00.19 Others 16,8 0713.40.00.00.11 Seed ones 0 0713.40.00.00.12 green lentils 16,8 0713.40.00.00.13 Red lentil 16,8 0713.40.00.00.19 Others 16,8 0713.50.00.00.11 Seed ones 0 0713.50.00.00.19 Others 16,8 0713.60.00.00.11 Seed ones 0 0713.60.00.00.12 Others 16,8 0713.90.00.00.13 Seed ones 0 0713.90.00.00.19 Others 16,8 0714.10.00.00.11 suitable for use as human food,net content 28 those in packages not exceeding kg (and fresh and frozen, whole or unshelled) (whether or not sliced) 16,8 0714.10.00.00.19 Others 0 0714.20.10.00.00 Fresh, intact (rendered suitable for use as human food) 16,8 0714.20.90.10.00 Frozen 16,8 0714.20.90.90.00 Others 16,8 0714.30.00.00.00 Indian potato (Dioscorea spp.) 16,8 0714.40.00.00.00 Taro root (Taro) (Colocasia spp.) 16,8 0714.50.00.00.00 Yautiy (Xanthosoma spp.) 16,8 0714.90.20.00.11 Arrot 16,8 0714.90.20.00.12 Ointment 16,8 0714.90.20.00.19 Others 16,8 0714.90.90.10.00 Frozen 16,8 0714.90.90.90.00 Others 16,8 0801.11.00.00.00 Dried 26,2(3) 0801.12.00.00.00 inner-shell (endocarp) 26,2 0801.19.00.00.00 Others 26,2 0801.21.00.00.00 Shelled 26,2 0801.22.00.00.00 Kabuksuz 26,2 0801.31.00.00.00 Shelled 30 0801.32.00.00.00 Kabuksuz 30 0802.11.10.00.00 Bitter almonds 43,2 0802.11.90.00.00 Others 43,2 0802.12.10.00.00 Bitter almonds 43,2 0802.12.90.00.00 Others 43,2 0802.21.00.00.00 Shelled 43,2 0802.22.00.00.00 Kabuksuz 43,2 0802.31.00.00.00 Shelled 43,2 0802.32.00.00.00 Kabuksuz 43,2 0802.41.00.00.00 Shelled 37,8 0802.42.00.00.00 Kabuksuz 37,8 0802.51.00.00.00 Shelled 43,2 0802.52.00.00.00 Kabuksuz 43,2 0802.61.00.00.00 Shelled 37,8 0802.62.00.00.00 Kabuksuz 37,8 0802.70.00.00.00 Colanut (Cola spp.) 37,8 0802.80.00.00.00 Arek coconut 37,8 0802.90.10.00.00 Pecan 37,8 0802.90.50.00.11 Pine nuts inside 43,2 0802.90.50.00.12 Others 43,2 0802.90.85.00.00 Others 37,8 0803.10.10.00.00 Fresh 127,5 0803.10.90.00.00 Dried 127,5 0803.90.10.00.00 Fresh 127,5 0803.90.90.00.00 Dried 127,5 0804.10.00.00.00 Date 0 0804.20.10.00.00 Fresh 40,1 0804.20.90.00.11 Crushing 40,1 0804.20.90.00.19 Others 40,1 0804.30.00.00.00 Pineapple 51,1 0804.40.00.00.00 avocado armudu 39,3 0804.50.00.00.11 Mango 39,3 0804.50.00.00.19 Others 39,3 0805.10.22.00.00 Navel (bellied) oranges 47,2 0805.10.24.00.00 White oranges 47,2 0805.10.28.00.00 Others 47,2 0805.10.80.00.00 Others 47,2 0805.21.10.00.00 Satsuma 47,2 0805.21.90.00.00 Others 47,2 0805.22.00.00.00 Chuck Antin 47,2 0805.29.00.00.00 Others 47,2 0805.40.00.00.00 Grapefruit (because pomelolar) 47,2 0805.50.10.00.00 Limon (Citrus limon, Citrus limonum) 47,2 0805.50.90.00.00 Sweet lemons (Citrus aurantifolia, Citrus latifolia) 47,2 0805.90.00.00.11 Other fresh citrus 47,2 0805.90.00.00.12 Other dried citrus 47,2 0806.10.10.00.00 table 48 0806.10.90.00.00 Others 48 0806.20.10.00.00 Corinth grapes 48 0806.20.30.00.00 Sultana grapes 48 0806.20.90.00.00 Others 48 0807.11.00.00.00 watermelons 75,6 0807.19.00.00.00 Others 75,6 0807.20.00.00.00 Papaya 75,6 0808.10.10.00.00 Wine apples, in heaps, 16 September 15 Until December 52,7 0808.10.80.00.11 Golden genus 52,7 0808.10.80.00.13 Starking apples 52,7 0808.10.80.00.14 Starkrimson apples 52,7 0808.10.80.00.19 Others 52,7 0808.30.10.00.00 wine pears, in heaps, 1 August 31 Until December 52,7 0808.30.90.00.00 Others 52,7 0808.40.00.00.00 Quince 52,7 0809.10.00.00.00 Apricot (including zerdali) 48,8 0809.21.00.00.00 Cherry (Prunus cerasus) 48,8 0809.29.00.00.00 Others 48,8 0809.30.10.00.00 Nektarinler 48,8 0809.30.90.00.00 Others 48,8 0809.40.05.00.11 Can eriği 48,8 0809.40.05.00.12 Malta eriği (New World) 48,8 0809.40.05.00.13 Damson plum 48,8 0809.40.05.00.19 Other prunes 48,8 0809.40.90.00.00 Sloes 48,8 0810.10.00.00.00 Strawberry 48,8 0810.20.10.00.00 Raspberry 43,7 0810.20.90.00.00 Others 43,7 0810.30.10.00.00 Black Currant 43,7 0810.30.30.00.00 Red Currant 43,7 0810.30.90.00.00 Others 43,7 0810.40.10.00.00 Dotted red blueberries (Vaccinium vitis-idea type of fruit) 43,7 0810.40.30.00.00 Ordinary blueberries (Vaccinium myrtillus) 43,7 0810.40.50.00.00 Huge fruity cranberry bog (Vaccinium macrocarpan) and bog bilberry (Vaccinium corymbosum) 43,7 0810.40.90.00.00 Others 43,7 0810.50.00.00.00 stone 48,8 0810.60.00.00.00 Durian 43,7 0810.70.00.00.00 Persimmon (Persimmon) 43,7 0810.90.20.00.11 Tamarind, cashew apple, “lychees”, bread tree fruit, sapodillo fruit 43,7 0810.90.20.00.12 Passion fruit, Collision ve pitahaya 43,7 0810.90.75.00.11 Pomegranate 48,8 0810.90.75.00.12 Medlar 43,7 0810.90.75.00.13 rosehip 43,7 0810.90.75.00.17 Others 43,7 0811.10.11.00.00 Glucose content by weight % 13'On passing 32,3 0811.10.19.00.00 Others 32,3 0811.10.90.00.00 Others 13,4 0811.20.11.00.00 Glucose content by weight % 13'On passing 32,3 0811.20.19.00.00 Others 32,3 0811.20.31.00.00 Raspberry 13,4 0811.20.39.00.00 Black Currant 13,4 0811.20.51.00.00 Red Currant 13,4 0811.20.59.00.00 Blackberry, I ve loganberrier 13,4 0811.20.90.00.00 Others 13,4 0811.90.11.00.00 Tropical fruit and nuts, tropical fruits 32,3 0811.90.19.00.00 Others 32,3 0811.90.31.00.00 Tropical fruit and nuts, tropical fruits 32,3 0811.90.39.00.00 Others 32,3 0811.90.50.00.00 Ordinary blueberries 13,4 0811.90.70.00.00 Myrtilloides and Vaccinium angustifolium species Vaccinium berries 13,4 0811.90.75.00.00 Cherry (Prunus cerasus) 13,4 0811.90.80.00.00 Others 13,4 0811.90.85.00.00 Tropical fruit and nuts, tropical fruits 13,4 0811.90.95.00.11 Erik 13,4 0811.90.95.00.12 Apricot (including zerdali) 13,4 0811.90.95.00.13 Peach 13,4 0811.90.95.00.14 Apple 13,4 0811.90.95.00.15 Grape 13,4 0811.90.95.00.19 Others 13,4 0812.10.00.00.00 Cherry (including cherries) 13,4 0812.90.25.00.00 Apricot (including zerdali) , Orange 13,4 0812.90.30.00.00 Papaya 13,4 0812.90.40.00.00 Ordinary blueberries 13,4 0812.90.70.00.00 Guava, mango, mangost, tamarind, cashew apple, ”lychees”, bread tree fruit, sapodillo eriği, passion fruit, collision, pitahaya tropical fruits and nuts 13,4 0812.90.98.00.11 Peach 13,4 0812.90.98.00.12 Erik 13,4 0812.90.98.00.13 Apple 13,4 0812.90.98.00.14 Bitter orange 13,4 0812.90.98.00.15 Strawberry 13,4 0812.90.98.00.16 Black Currant 13,4 0812.90.98.00.17 Raspberry 13,4 0812.90.98.00.18 Others 13,4 0813.10.00.00.00 Apricot (including zerdali) 37,8 0813.20.00.00.00 Erik 37,8 0813.30.00.00.00 Apple 37,8 0813.40.10.00.00 Peach (including nectarines) 13,4 0813.40.30.00.00 poverty 13,4 0813.40.50.00.00 Papaya 13,4 0813.40.65.00.00 tamarind, cashew apple, ”lychees”, bread tree fruit, sapadillo plum, passion fruit, Collision ve pitahaya 13,4 0813.40.95.00.11 I 13,4 0813.40.95.00.12 Quince 13,4 0813.40.95.00.19 Others 13,4 0813.50.12.00.00 Papaya, tamarind, cashew apple, ”lychees”, bread tree fruit, sapadillo plum, passion fruit, containing carambola and pitahaya 33 0813.50.15.00.00 Others 33 0813.50.19.00.00 Those Erikli 33 0813.50.31.10.00 coconut, containing Brazil nuts and cashew nuts, 33 0813.50.31.90.00 Others 33 0813.50.39.00.00 Others 33 0813.50.91.00.00 Not containing plums or figs 33 0813.50.99.10.00 Date, husband, pineapple, He kado armudu, mango, containing mangostana 33 0813.50.99.90.00 Others 33 0814.00.00.00.00 Of citrus fruit or melons (including watermelons) shells (fresh, frozen, dried or in brine, temporarily preserved in sulfur water or other preservative solutions) 13,6 0901.11.00.00.00 Caffeine has not been received 11,3 0901.12.00.00.00 Decaffeinated 11,3 0901.21.00.00.00 Caffeine has not been received 11,3 0901.22.00.00.00 Decaffeinated 11,3 0901.90.10.00.00 Coffee husks and skins 11,3 0901.90.90.10.00 Raw 11,3 0901.90.90.90.00 Roasted 11,3 0902.10.00.00.00 Green tea (unfermented) (3 For packages that exceed kg) 145 0902.20.00.00.00 Other green teas (unfermented) 145 0902.30.00.00.00 Black tea (fermented) and partially fermented tea (3 For packages that exceed kg) 145 0902.40.00.00.00 Other black tea (fermented) other partly fermented teas 145 0904.11.00.00.00 uncrushed, unmilled 20 0904.12.00.00.00 Crushed or ground 30 0904.21.10.00.00 Sweet peppers 19,5 0904.21.90.00.11 Red pepper 75 0904.21.90.00.12 Allspice 20 0904.21.90.00.18 Other peppers 75 0904.22.00.00.11 Red pepper 75 0904.22.00.00.12 Allspice 35 0904.22.00.00.18 Other peppers 75 0905.10.00.00.00 Uncrushed and unground 13,6(1) 0905.20.00.00.00 Crushed or ground 13,6 0906.11.00.00.00 Cinnamon (Cinnamomum zeylanicum Blume) 20 0906.19.00.00.00 Others 20 0906.20.00.00.00 Crushed or ground 26,2 0907.10.00.00.00 uncrushed, unmilled 20 0907.20.00.00.00 Crushed or ground 26,2 0908.11.00.00.00 Uncrushed and unground 20 0908.12.00.00.00 Crushed or ground 26,2 0908.21.00.00.00 Uncrushed and unground 26,2 0908.22.00.00.00 Crushed or ground 26,2 0908.31.00.00.00 Uncrushed and unground 20 0908.32.00.00.00 Crushed or ground 26,2 0909.21.00.00.00 Uncrushed and unground 26,2 0909.22.00.00.00 Crushed or ground 26,2 0909.31.00.00.00 Uncrushed and unground 26,2 0909.32.00.00.00 Crushed or ground 26,2 0909.61.00.00.00 Uncrushed and unground 26,2 0909.62.00.00.00 Crushed or ground 26,2 0910.11.00.00.00 Uncrushed and unground 20 0910.12.00.00.00 Crushed or ground 26,2 0910.20.10.00.00 Uncrushed and unground 26,2 0910.20.90.00.00 Crushed or ground 26,2 0910.30.00.00.00 Turmeric (curcuma) 20 0910.91.05.00.00 Curry 26,2 0910.91.10.00.00 Uncrushed and unground 26,2 0910.91.90.00.00 Crushed or ground 26,2 0910.99.10.00.00 Çemen (length grass seeds) 26,2 0910.99.31.00.00 The wild thyme (Thymus serpyllum) 26,2 0910.99.33.00.00 Others 26,2 0910.99.39.00.00 Crushed or ground 26,2 0910.99.50.00.00 Bay leaves 26,2 0910.99.91.00.11 Mahlep 26,2 0910.99.91.00.13 Sumac 26,2 0910.99.91.00.14 love-in-a-mist 26,2 0910.99.91.00.19 Others 26,2 0910.99.99.00.11 Mahlep 26,2 0910.99.99.00.13 Sumac 26,2 0910.99.99.00.19 Others 26,2 1001.11.00.00.00 seed 0 1001.19.00.00.00 Others 45 1001.91.10.00.00 Spa (red) wheat 0 1001.91.20.00.11 common wheat 0 1001.91.20.00.12 Mahlut 0 1001.91.90.00.00 Others 0 1001.99.00.00.11 common wheat 45 1001.99.00.00.12 Mahlut 45 1001.99.00.00.13 Spa (red) wheat 45 1002.10.00.00.00 seed 0 1002.90.00.00.00 Others 113,7 1003.10.00.00.11 white barley 0 1003.10.00.00.19 Others 0 1003.90.00.00.11 white barley 35 1003.90.00.00.12 malting barley 35 1003.90.00.00.19 Others 35 1004.10.00.00.00 seed 0 1004.90.00.00.00 Others 113,7 1005.10.13.00.00 Triple hybrids 0 1005.10.15.00.00 One hybrid 0 1005.10.18.00.00 Others 0 1005.10.90.00.00 Other seeds 0 1005.90.00.00.11 Cinema corn (popcorn, pop corn-corn used in making) 25 1005.90.00.00.19 Others 25(4) 1006.10.10.00.00 Seed ones 13,1 1006.10.30.00.00 round-grained 34 1006.10.50.00.00 medium grain 34 1006.10.71.00.00 Length / width ratio is smaller than 3 but larger than 2 34 1006.10.79.00.00 Length / width ratio equal to or greater than 3 and 34 1006.20.11.00.00 round-grained 36 1006.20.13.00.00 medium grain 36 1006.20.15.00.00 Length / width ratio is smaller than 3 but larger than 2 36 1006.20.17.00.00 Length / width ratio equal or greater than 3. Those 36 1006.20.92.00.00 round-grained 36 1006.20.94.00.00 medium grain 36 1006.20.96.00.00 Length / width ratio is smaller than 3 but larger than 2 36 1006.20.98.00.00 Length / width ratio equal or greater than 3. Those 36 1006.30.21.00.00 round-grained 45 1006.30.23.00.00 medium grain 45 1006.30.25.00.00 Length / width ratio is smaller than 3 but larger than 2 45 1006.30.27.00.00 Length / width ratio equal or greater than 3. Those 45 1006.30.42.00.00 round-grained 45 1006.30.44.00.00 medium grain 45 1006.30.46.00.00 Length / width ratio is smaller than 3 but larger than 2 45 1006.30.48.00.00 Length / width ratio equal or greater than 3. Those 45 1006.30.61.00.00 round-grained 45 1006.30.63.00.00 medium grain 45 1006.30.65.00.00 Length / width ratio is smaller than 3 but larger than 2 45 1006.30.67.00.00 Length / width ratio equal or greater than 3. Those 45 1006.30.92.00.00 round-grained 45 1006.30.94.00.00 medium grain 45 1006.30.96.00.00 Length / width ratio is smaller than 3 but larger than 2 45 1006.30.98.00.00 Length / width ratio equal or greater than 3. Those 45 1006.40.00.00.00 Broken rice 45 1007.10.10.00.00 Hybrids 0 1007.10.90.00.00 Others 0 1007.90.00.00.00 Others 113,7 1008.10.00.00.00 buckwheat 35 1008.21.00.00.11 Millet 0 1008.21.00.00.12 Millet 0 1008.29.00.00.11 Millet 70 1008.29.00.00.12 Millet 70 1008.30.00.00.00 Birdseed 43,7 1008.40.00.00.00 Fork Grass (Fonio) (Digitaria spp.) 113,7 1008.50.00.00.00 Kinoa (Chenopodium quinoa) 113,7 1008.60.00.00.11 seed 0 1008.60.00.00.19 Others 113,7 1008.90.00.00.00 Other cereals 113,7 1101.00.11.00.00 Durum wheat (Durum wheat) one 102,6 1101.00.15.00.00 Ordinary and spas (red) wheat flour 102,6 1101.00.90.00.00 MAHLE one 82 1102.20.10.00.00 Fat content by weight % 1,5'I Geçmeyenler 35,4 1102.20.90.00.00 Others 35,4 1102.90.10.00.00 Barleymeal 35,4 1102.90.30.00.00 Oat flour 35,4 1102.90.50.00.00 Rice flour 35,4 1102.90.70.00.00 Rye flour 35,4 1102.90.90.00.00 Others 35,4 1103.11.10.00.00 Durum wheat (durum wheat) 47,2 1103.11.90.00.00 Ordinary and spas (red) wheat 47,2 1103.13.10.00.00 Fat content by weight % 1,5'I Geçmeyenler 47,2 1103.13.90.00.00 Others 47,2 1103.19.20.00.00 Rye or barley 47,2 1103.19.40.00.00 Yulaftan 47,2 1103.19.50.00.00 Brass 47,2 1103.19.90.00.13 Mahluttan 47,2 1103.19.90.00.19 Others 47,2 1103.20.25.00.00 Rye or barley 47,2 1103.20.30.00.00 Yulaftan 47,2 1103.20.40.00.00 from Egypt 47,2 1103.20.50.00.00 Brass 47,2 1103.20.60.00.00 wheat 47,2 1103.20.90.00.00 Others 47,2 1104.12.10.00.00 Flattened grains 39,3 1104.12.90.00.00 particles in the flakes 39,3 1104.19.10.00.11 Flattened grains 39,3 1104.19.10.00.12 particles in the flakes 39,3 1104.19.30.00.11 Flattened grains 39,3 1104.19.30.00.12 particles in the flakes 39,3 1104.19.50.00.11 Flattened grains 39,3 1104.19.50.00.12 particles in the flakes 39,3 1104.19.61.00.00 Flattened grains 39,3 1104.19.69.00.00 particles in the flakes 39,3 1104.19.91.00.00 rice in the form of flakes 39,3 1104.19.99.00.11 On the other cereal grains flattened 39,3 1104.19.99.00.12 Other than in the form of flakes cereal grains 39,3 1104.22.40.00.00 Shell or husked, whether or not sliced ​​or crumbled into chunks 39,3 1104.22.50.00.00 rounded 39,3 1104.22.95.00.00 Others 39,3 1104.23.40.00.00 Shell or husked, whether or not sliced ​​or crumbled into chunks; rounded 39,3 1104.23.98.00.00 Others 39,3 1104.29.04.00.00 Shell or husked, whether or not sliced ​​or crumbled into chunks 39,3 1104.29.05.00.00 rounded 39,3 1104.29.08.00.00 Others 39,3 1104.29.17.00.00 Shell or husked, whether or not sliced ​​or crumbled into chunks 39,3 1104.29.30.00.00 rounded 39,3 1104.29.51.00.00 Wheat 39,3 1104.29.55.00.00 Rye 39,3 1104.29.59.00.00 Others 39,3 1104.29.81.00.00 wheat 39,3 1104.29.85.00.00 rye 39,3 1104.29.89.00.00 Others 39,3 1104.30.10.00.00 Wheat 39,3 1104.30.90.00.11 The essence of Egypt 8,7 1104.30.90.00.19 Others 39,3 1105.10.00.00.11 Potato flour 23,6 1105.10.00.00.12 Potatoes, butter and powder 23,6 1105.20.00.00.00 Patassé flokonları, granules and pellets 23,6 1106.10.00.00.00 07.13 Those entering the position of the dried leguminous vegetables 20,2 1106.20.10.00.00 Other agents incorporated (denature) 26,2 1106.20.90.00.11 Ointment 26,2 1106.20.90.00.19 Others 26,2 1106.30.10.00.00 belonging to the banana 20,2 1106.30.90.00.15 Those from nuts 20,2 1106.30.90.00.19 Others 20,2 1107.10.11.00.00 Those in the form of 20,2 1107.10.19.00.00 Others 20,2 1107.10.91.00.11 those barley 8,7 1107.10.91.00.19 Others 20,2 1107.10.99.00.11 those barley 8,7 1107.10.99.00.19 Others 20,2 1107.20.00.00.11 Wheat 20,2 1107.20.00.00.12 Barley 8,7 1107.20.00.00.19 Others 20,2 1108.11.00.10.00 Those in the bag 23,6(5) 1108.11.00.90.00 Others 23,6(5) 1108.12.00.10.00 Those in the bag 23,6 1108.12.00.90.00 Others 23,6 1108.13.00.10.00 Those in the bag 23,6 1108.13.00.90.00 Others 23,6 1108.14.00.10.00 Those in the bag 23,6 1108.14.00.90.00 Others 23,6 1108.19.10.10.00 Those in the bag 23,6 1108.19.10.90.00 Others 23,6 1108.19.90.10.00 Those in the bag 23,6 1108.19.90.90.00 Others 23,6 1108.20.00.00.00 inulin 25,3(5) 1109.00.00.00.00 Wheat gluten (whether dried) 3,5 1201.10.00.00.00 Seed ones 0 1201.90.00.00.00 Others 0 1202.30.00.00.00 Seed ones 17,5(6) 1202.41.00.00.00 Shelled 32,4 1202.42.00.00.00 Kabuksuz (whether or not broken) 32,4 1203.00.00.00.00 copra 3,5 1204.00.10.00.00 Seed ones 0 1204.00.90.00.00 Others 0 1205.10.10.00.00 Seed ones 0 1205.10.90.00.00 Others 8,7 1205.90.00.00.00 Others 8,7 1206.00.10.00.00 Seed ones 0 1206.00.91.00.11 Appetizers ones 23,6 1206.00.91.00.19 Others 23,6 1206.00.99.00.11 Appetizers ones 23,6 1206.00.99.00.19 Others 23,6 1207.10.00.00.00 Palm nuts and kernels 3,5 1207.21.00.00.00 Seed ones 3,5 1207.29.00.00.00 Others 8,7 1207.30.00.00.00 Castor oil seeds 3,5 1207.40.10.00.00 Seed ones 3,5 1207.40.90.00.11 Ham 10 1207.40.90.00.12 peeled 20,4 1207.50.10.00.00 Seed ones 3,5 1207.50.90.00.00 Others 3,5 1207.60.00.00.00 aspir (Carthamus tinctorius) seed 3,5 1207.70.00.00.00 Melon, Watermelon seeds 16,8(7) 1207.91.10.00.00 Seed ones 3,5 1207.91.90.00.00 Others 3,5 1207.99.20.00.11 Share tohumu 3,5 1207.99.20.00.19 Others 3,5 1207.99.91.00.00 Hemp (standalone) seed 3,5 1207.99.96.00.11 Share tohumu 3,5 1207.99.96.00.19 Others 3,5 1208.10.00.00.11 of soybean flour 20,1 1208.10.00.00.12 of soybean meal 20,1 1208.90.00.00.11 flour and meal of sunflower seeds 20,1 1208.90.00.00.19 Others 20,1 1209.10.00.00.00 Sugar beet seeds 3,4 1209.21.00.00.00 Alfalfa seed 16,8(6) 1209.22.10.00.00 red clover (Shamrock extensively L.) 16,8(6) 1209.22.80.00.00 Others 16,8(6) 1209.23.11.00.00 Meadow (Festuca pratensis Huds.) seeds 16,8(6) 1209.23.15.00.00 Red fescue (Festuca rubra L.) seeds 16,8(6) 1209.23.80.00.11 Sheep fescue (Festuca ovina L.) seeds 16,8(6) 1209.23.80.00.19 Others 16,8(6) 1209.24.00.00.00 Kentucky blue grass seed (Poa pratensis L.) 16,8(6) 1209.25.10.00.00 Italian ryegrass (because westerwold) (Seed Lain.) 16,8(6) 1209.25.90.00.00 British grass (Viability L.) 16,8(6) 1209.29.45.00.11 Vicia sativa L. vetch species 16,8(6) 1209.29.45.00.12 Other types of vetch 16,8(6) 1209.29.45.00.13 Poa palustris L., Poa trivialis L. breed seeds 16,8(6) 1209.29.45.00.14 Cocksfoot seed (Dactylis glomerata L.) 16,8(6) 1209.29.45.00.15 Peacocks herbs (Agrosties) seed 16,8(6) 1209.29.45.00.16 Meadow kelp tail grass seed 16,8(6) 1209.29.50.00.00 Lupine seeds 16,8(6) 1209.29.60.00.00 Used as fodder beet seed (Beta vulgaris var.alba) 16,8(6) 1209.29.80.00.11 The hybrid grass (Lolium X hybridum Hausskn.) 16,8(6) 1209.29.80.00.12 Forest bunch grass (Poa nemoralis L.) seeds 16,8(6) 1209.29.80.00.13 High-oat grass (Arrhenatherum elatius (L.)J thing passed.)seeds 16,8(6) 1209.29.80.00.14 korunga (Onobrychis sativa L.) 16,8(6) 1209.29.80.00.15 Vetch (Vicia ervilia Willd.) 16,8(6) 1209.29.80.00.16 Sorghum seeds 16,8(6) 1209.29.80.00.17 Turnip seed 0 1209.29.80.00.18 Others 16,8(6) 1209.30.00.00.00 Often the seeds of herbaceous plants cultivated for their flowers 5,2(6) 1209.91.30.00.00 Beet salad or "red beet" seed (Beta vulgaris var.conditiva) 16,8(6) 1209.91.80.00.11 Pumpkin seeds 16,8(7) 1209.91.80.00.12 Tomato seeds 16,8(7) 1209.91.80.00.13 Cucumber seeds 16,8(7) 1209.91.80.00.14 Onion seeds 16,8(6) 1209.91.80.00.15 Carrot seeds 16,8(6) 1209.91.80.00.16 Lettuce seeds 16,8(6) 1209.91.80.00.17 Cauliflower seeds 16,8(6) 1209.91.80.00.18 Parsley seeds 16,8(6) 1209.91.80.00.21 Spinach seeds 16,8(6) 1209.91.80.00.22 Okra seeds 16,8(6) 1209.91.80.00.23 Head lettuce seeds 16,8(6) 1209.91.80.00.24 Pepper seed 16,8(7) 1209.91.80.00.25 Eggplant seeds 16,8(7) 1209.91.80.00.26 Radish seeds 16,8(6) 1209.91.80.00.29 Other vegetable seeds 16,8(7) 1209.99.10.00.00 seeds of forest trees 5,2(6) 1209.99.91.00.00 Often the seeds of plants grown for their flowers (1209.30 other than that of subheading) 5,2(6) 1209.99.99.10.00 Fruit trees seeds 5,2(6) 1209.99.99.90.11 Tobacco seeds 16,8(6) 1209.99.99.90.18 Others 16,8(6) 1210.10.00.00.00 The hops cones (dane, rated brought into powder or pellet form) 23,6 1210.20.10.00.11 lupulin 23,6 1210.20.10.00.19 Others 23,6 1210.20.90.00.00 Others 23,6 1211.20.00.00.00 Ginseng root 30,6 1211.30.00.00.00 The coca leaf 30,6 1211.40.00.00.00 Poppy's head 30,6 1211.50.00.00.00 ephedra (Ephedra) 4,3 1211.90.30.00.00 Tonka bean 30,6 1211.90.86.00.11 Vermouth otu 30,6 1211.90.86.00.12 Liquor grass 30,6 1211.90.86.00.14 Henna henna shells 20 1211.90.86.00.16 Wild oregano (Origanum vulgare) (stems and leaves) 30,6 1211.90.86.00.18 Licorice 8,7 1211.90.86.00.22 It is used as herbal tea in small packages 30,6 1211.90.86.00.23 Others 30,6 1211.90.86.00.24 It is used as herbal tea in small packages 30,6 1211.90.86.00.25 Others 30,6 1211.90.86.00.26 It is used as herbal tea in small packages 30,6 1211.90.86.00.27 Others 30,6 1211.90.86.00.31 Rosemary 26,2 1211.90.86.00.39 Others 30,6 1211.90.86.00.41 Rosemary 26,2 1211.90.86.00.49 Others 4,3 1212.21.00.10.00 Major medical science in, Those used in perfumery and similar works 0 1212.21.00.20.00 Frozen ones 0 1212.21.00.90.00 Others 0 1212.29.00.10.00 Major medical science in, Those used in perfumery and similar works 0 1212.29.00.20.00 Frozen ones 0 1212.29.00.90.00 Others 0 1212.91.20.00.00 Dried (whether or not ground) 16,8 1212.91.80.00.00 Others 16,8 1212.92.00.00.00 Carob (carob) 16,8 1212.93.00.00.00 Sugar cane 16,8 1212.94.00.00.00 Chicory roots 16,8 1212.99.41.00.00 Shells unpeeled, uncrushed or unground 0 1212.99.49.00.00 Others 16,8 1212.99.95.00.11 Fresh frozen pollen 16,8 1212.99.95.00.12 dried pollen 16,8 1212.99.95.00.13 Sweet sorghum (saccharatum) 16,8 1212.99.95.00.14 Apricot, peach (nectarine because) and plum seeds and kernels in 16,8 1212.99.95.00.19 Others 16,8 1213.00.00.00.00 Cereal straw and skins (raw) (chopped, powdered, They're not pressed or in the form of pellets) 0 1214.10.00.00.00 Alfalfa meal and pellets 0 1214.90.10.00.00 Mangel, Swedes and other fodder roots 0 1214.90.90.00.00 Others 0 1302.20.10.10.00 Pectic substances (pektinler) 21,8(5)(8) 1302.20.10.90.11 Pektinatlar 21,8 1302.20.90.10.00 Pectic substances (pektinler) 21,8(5) 1302.20.90.90.11 Pektinatlar 21,8 1501.10.10.10.00 Bone oil; residual oils obtained from 3,5 1501.10.10.90.00 Others 3,5 1501.10.90.00.00 Others 3,5 1501.20.10.10.00 Bone oil; residual oils obtained from 3,5 1501.20.10.90.00 Others 3,5 1501.20.90.00.00 Others 3,5 1501.90.00.00.00 Others 3,5 1502.10.10.10.00 Bone oil; residual oils obtained from 0 1502.10.10.90.00 Others 0 1502.10.90.00.00 Others 3,5 1502.90.10.10.00 Bone oil; residual oils obtained from 0 1502.90.10.90.00 Others 0 1502.90.90.00.11 Beef fat 3,5 1502.90.90.00.12 Sheep and goats oils 3,5 1503.00.11.10.00 Lard stearini 20,4 1503.00.11.20.00 Oleostearin 20,4 1503.00.19.10.00 Lard stearini 20,4 1503.00.19.20.00 Oleostearin 20,4 1503.00.30.00.00 The liquid used for industrial purposes tallow (except those used in the manufacture of products used as human food) 20,4 1503.00.90.10.00 Liquid lard 20,4 1503.00.90.90.00 Others 20,4 1507.10.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 0 1507.10.90.00.00 Others 31,2 1507.90.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 4,3 1507.90.90.00.00 Others 31,2 1508.10.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 0 1508.10.90.00.00 Others 20 1508.90.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 17 1508.90.90.00.00 Others 23 1509.10.10.00.00 Lampante olive oil 27,3 1509.10.20.00.00 Extra virgin olive oil 27,3 1509.10.80.00.11 Net weight 1 those exceeding kg in ready packaging 27,3 1509.10.80.00.12 Net weight 1 kg. then said 2 kg. those in exceeding prepackage 27,3 1509.10.80.00.13 Net weight 2 kg said 5 kg. those in exceeding prepackage 27,3 1509.10.80.00.14 Others 27,3 1509.90.00.00.14 Net weight 1 those exceeding kg in ready packaging 27,3 1509.90.00.00.15 Net weight 1 kg. then said 2 kg. those in exceeding prepackage 27,3 1509.90.00.00.16 Net weight 2 kg said 5 kg. those in exceeding prepackage 27,3 1509.90.00.00.18 Others 27,3 1510.00.10.00.00 Raw oil 27,3 1510.00.90.00.11 Pomace oil 27,3 1510.00.90.00.19 Others 27,3 1511.10.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 0 1511.10.90.00.00 Others 31,2 1511.90.11.00.11 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 0 1511.90.11.00.19 Others 46,8 1511.90.19.00.11 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 0 1511.90.19.00.21 Net weight 25.000 up with the packaging or containers to QA 46,8 1511.90.19.00.29 Others 31,2 1511.90.91.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 10,5 1511.90.99.00.11 Super olein 31,2 1511.90.99.00.19 Others 31,2 1512.11.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 0 1512.11.91.00.00 Sunflower seed oil 36 1512.11.99.00.00 Safflower oil 12 1512.19.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 22,5 1512.19.90.00.11 Sunflower seed oil 50 1512.19.90.00.19 Safflower oil 24 1512.21.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 8,7 1512.21.90.00.00 Others 31,2 1512.29.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 17 1512.29.90.00.00 Others 31,2 1513.11.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 0 1513.11.91.00.00 Net weight 1 kg.ve found in less than a prepackage 20 1513.11.99.00.00 Others 20 1513.19.11.00.00 Net weight 1kg.ve found in less than a prepackage 40,9 1513.19.19.00.11 Net weight 25.000 present in the package or container to QA 46,8 1513.19.19.00.19 Others 20 1513.19.30.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 0 1513.19.91.00.00 Net weight 1 kg. or less contained in the prepackage and 27,3 1513.19.99.00.11 Net weight 25.000 present in the package or container to QA 31,2 1513.19.99.00.19 Others 20 1513.21.10.00.11 Palm kernel oil (a) 0 1513.21.10.00.19 Babassu oil (a) 0 1513.21.30.00.00 Net weight 1 kg.ve found in less than a prepackage 31,2 1513.21.90.00.11 Palm kernel oil 31,2 1513.21.90.00.12 Babassu oil 31,2 1513.29.11.00.00 Net weight 1 kg.ve found in less than a prepackage 46,8 1513.29.19.00.11 Net weight 25.000 present in the package or container to QA 46,8 1513.29.19.00.19 Others 31,2 1513.29.19.00.29 Others 31,2 1513.29.30.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 17 1513.29.50.00.00 Net weight 1kg.ve found in less than a prepackage 31,2 1513.29.90.00.11 Palm kernel oil 31,2 1513.29.90.00.19 Babassu oil 31,2 1514.11.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 0 1514.11.90.00.00 Others 31,2 1514.19.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 17 1514.19.90.00.00 Others 31,2 1514.91.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 0 1514.91.90.00.00 Others 31,2 1514.99.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 17 1514.99.90.00.00 Others 31,2 1515.11.00.10.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 0 1515.11.00.90.00 Others 20 1515.19.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 8,7 1515.19.90.00.00 Others 20 1515.21.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 8,7 1515.21.90.00.00 Others 31,2 1515.29.10.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 17 1515.29.90.00.00 Others 31,2 1515.30.10.00.00 Aminoundecanoic acid for the production of those used in the manufacture of synthetic textile fibers or plastics 0 1515.30.90.00.00 Others 0 1515.50.11.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 8,7 1515.50.19.00.00 Others 19,5 1515.50.91.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 17 1515.50.99.00.00 Others 19,5 1515.90.11.90.00 China tree oil;outikik oil; myrtle wax and japan wax; fractions thereof 0 1515.90.21.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 8,7 1515.90.29.00.00 Others 19,5 1515.90.31.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 17 1515.90.39.00.00 Others 19,5 1515.90.40.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 17 1515.90.51.00.00 Solid net weight 1 kg. or are in the prepackage are less 19,5 1515.90.59.00.00 In solid forms,those packaged in other ways; fluid 19,5 1515.90.60.00.00 Those used for technical or industrial purposes (except those used in the manufacture of products used as human food) (a) 17 1515.90.91.00.00 Solid net weight 1 kg. or are in the prepackage are less 19,5 1515.90.99.00.00 Solid, those packaged in other ways; fluid 19,5(9) 1516.10.10.00.12 Those derived from lard 12,9 1516.10.10.00.19 Others 12,9 1516.10.90.90.12 Those derived from lard 12,9 1516.10.90.90.19 Others 12,9 1516.20.91.00.11 Cottonseed oil 46,8 1516.20.91.00.12 Soy oil 46,8 1516.20.91.00.13 Peanut oil 46,8 1516.20.91.00.14 Olive oil 46,8 1516.20.91.00.15 Palm oil 46,8 1516.20.91.00.16 Sunflower seed oil 46,8 1516.20.91.00.17 coconut (dill) oil 46,8 1516.20.91.00.18 Repin oil 46,8 1516.20.91.00.21 Sweet oil 46,8 1516.20.91.00.22 Mustard oil 46,8 1516.20.91.00.23 Flaxseed oil 46,8 1516.20.91.00.24 corn oil 46,8 1516.20.91.00.25 Indian Oil 46,8 1516.20.91.00.26 Sesame oil 46,8 1516.20.91.00.27 Babassu oil 46,8 1516.20.91.00.28 Palm kernel oil 46,8 1516.20.91.00.29 Others 46,8 1516.20.95.00.11 Sweet oil 46,8 1516.20.95.00.12 Flaxseed oil 40,9 1516.20.95.00.13 Rap seed oil 40,9 1516.20.95.00.14 Sunflower seed oil 46,8 1516.20.95.00.15 Babassu oil 40,9 1516.20.95.00.19 Others 46,8 1516.20.96.00.11 Peanut oil 46,8 1516.20.96.00.12 Cottonseed oil 46,8 1516.20.96.00.13 Soy oil 46,8 1516.20.96.00.14 Sunflower seed oil 46,8 1516.20.96.00.19 Others 46,8 1516.20.98.00.11 Olive oil 46,8 1516.20.98.00.12 Palm oil 46,8(10) 1516.20.98.00.13 Palm kernel oil 46,8(10) 1516.20.98.00.14 Mustard oil 46,8 1516.20.98.00.15 corn oil 46,8 1516.20.98.00.16 Indian Oil 46,8 1516.20.98.00.17 Sesame oil 46,8 1516.20.98.00.18 Coconut butter 46,8(1) 1516.20.98.00.21 Repin oil 46,8 1516.20.98.00.29 Others 46,8 1517.10.90.00.00 Others 46,8 1517.90.91.00.00 Fixed vegetable oils (fluid, stirred) 31,2 1517.90.99.00.00 Others 46,8 1518.00.31.00.00 Raw ones 19,5 1518.00.39.00.00 Others 19,5 1522.00.31.00.00 Soap raw materials 27,3 1522.00.39.00.00 Others 27,3 1522.00.91.00.00 Oil residues and tailings; soap raw materials 27,3 1522.00.99.00.00 Others 27,3 1601.00.10.00.00 Those made from the liver 96,3(11) 1601.00.91.00.11 Those in airtight containers 96,3(11) 1601.00.91.00.19 Those in other cases 96,3(11) 1601.00.99.00.21 Those in airtight containers 96,3(11) 1601.00.99.00.28 Those in other cases 96,3(11) 1602.10.00.00.00 Homogenized preparations 121,5 1602.20.10.00.11 Those in airtight containers 121,5 1602.20.10.00.19 Those in other cases 121,5 1602.20.90.00.11 Those in airtight containers 121,5 1602.20.90.00.19 Those in other cases 121,5 1602.31.11.00.11 Those in airtight containers 121,5 1602.31.11.00.19 Those in other cases 121,5 1602.31.19.00.11 Those in airtight containers 121,5 1602.31.19.00.19 Those in other cases 121,5 1602.31.80.00.11 Those in airtight containers 121,5 1602.31.80.00.19 Those in other cases 121,5 1602.32.11.00.11 Those in airtight containers 121,5(12) 1602.32.11.00.19 Those in other cases 121,5 1602.32.19.00.11 Those in airtight containers 121,5(12) 1602.32.19.00.19 Those in other cases 121,5 1602.32.30.00.11 Those in airtight containers 121,5(12) 1602.32.30.00.19 Those in other cases 121,5 1602.32.90.00.11 Those in airtight containers 121,5(12) 1602.32.90.00.19 Those in other cases 121,5 1602.39.21.00.11 Those in airtight containers 121,5 1602.39.21.00.19 Those in other cases 121,5 1602.39.29.00.11 Those in airtight containers 121,5 1602.39.29.00.19 Those in other cases 121,5 1602.39.85.00.11 Those in airtight containers 121,5 1602.39.85.00.19 Those in other cases 121,5 1602.41.10.00.11 Those in airtight containers 106,3(13) 1602.41.10.00.19 Those in other cases 106,3(13) 1602.41.90.00.11 Those in airtight containers 106,3(13) 1602.41.90.00.19 Those in other cases 106,3(13) 1602.42.10.00.11 Those in airtight containers 106,3 1602.42.10.00.19 Those in other cases 106,3 1602.42.90.00.11 Those in airtight containers 106,3 1602.42.90.00.19 Those in other cases 106,3 1602.49.11.00.11 Those in airtight containers 106,3(13) 1602.49.11.00.19 Those in other cases 106,3(13) 1602.49.13.00.11 Those in airtight containers 106,3(13) 1602.49.13.00.19 Those in other cases 106,3(13) 1602.49.15.00.11 Those in airtight containers 106,3(13) 1602.49.15.00.19 Those in other cases 106,3(13) 1602.49.19.00.11 Those in airtight containers 106,3(13) 1602.49.19.00.19 Those in other cases 106,3(13) 1602.49.30.00.11 Those in airtight containers 106,3(13) 1602.49.30.00.19 Those in other cases 106,3(13) 1602.49.50.00.11 Those in airtight containers 106,3(13) 1602.49.50.00.19 Those in other cases 106,3(13) 1602.49.90.00.11 Those in airtight containers 106,3(13) 1602.49.90.00.19 Those in other cases 106,3(13) 1602.50.10.00.11 Those in airtight containers 121,5(14) 1602.50.10.00.19 Those in other cases 121,5 1602.50.31.00.00 Corned beef in airtight containers 121,5(14) 1602.50.95.00.00 Others 121,5 1602.90.10.00.11 Those in airtight containers 106,3 1602.90.10.00.19 Those in other cases 106,3 1602.90.31.00.11 Those in airtight containers 106,3 1602.90.31.00.19 Those in other cases 106,3 1602.90.51.00.11 Those in airtight containers 121,5 1602.90.51.00.19 Those in other cases 121,5 1602.90.61.00.11 Those in airtight containers 121,5 1602.90.61.00.19 Those in other cases 121,5 1602.90.69.00.11 Those in airtight containers 121,5 1602.90.69.00.19 Those in other cases 121,5 1602.90.91.00.11 Those in airtight containers 121,5 1602.90.91.00.19 Those in other cases 121,5 1602.90.95.00.11 Those in airtight containers 121,5 1602.90.95.00.19 Those in other cases 121,5 1602.90.99.00.11 Those in airtight containers 121,5 1602.90.99.00.19 Those in other cases 121,5 1701.12.10.00.00 are to be refined 135 1701.12.90.00.00 Others 135 1701.13.10.00.00 are to be refined 135 1701.13.90.00.00 Others 135 1701.14.10.00.00 are to be refined 135 1701.14.90.00.00 Others 135 1701.91.00.00.00 with added flavoring or coloring agents 135 1701.99.10.00.11 crystal sugar 135 1701.99.10.00.12 And cut sugar cubes 135 1701.99.10.00.13 Chemically pure sucrose, (solid) 135(15) 1701.99.10.00.15 Powdered sugar 135 1701.99.10.00.19 Others 135 1701.99.90.00.00 Others 135 1702.11.00.10.00 Lactose 18,9 1702.11.00.20.00 Lactose syrup 135 1702.19.00.10.00 Lactose 18,9 1702.19.00.20.00 Lactose syrup 135 1702.20.10.00.00 maple sugar in solid form containing added flavoring or coloring agents 135 1702.20.90.00.00 Others 135 1702.30.10.00.00 isoglucose 135 1702.30.50.00.00 white crystalline powder (whether or not agglomerated) 135(1)(16)(17) 1702.30.90.00.00 Others 135(16) 1702.40.10.00.00 isoglucose 135 1702.40.90.00.00 Others 135 1702.60.10.00.00 isoglucose 135 1702.60.80.00.00 Inulin syrup 135 1702.60.95.00.00 Others 135(1) 1702.90.30.00.00 isoglucose 135 1702.90.50.00.11 Diet foods 0 1702.90.50.00.19 Others 25(17) 1702.90.71.00.00 By weight in the dry state % 50 or with more sucrose 135 1702.90.75.00.00 Powdery (whether or not agglomerated) 135 1702.90.79.00.00 Others 135 1702.90.80.00.00 Inulin syrup 135 1702.90.95.00.11 Diabetic ones 0 1702.90.95.00.19 Others 135 1702.90.95.00.90 Others 135(18) 1703.10.00.00.00 Cane molasses 0 1703.90.00.00.00 Others 0 1801.00.00.00.11 data cocoa (ham) 0 1801.00.00.00.19 Others 0 1802.00.00.00.00 Cocoa shells, husks, skins and other cocoa waste 17,5 1902.20.10.00.00 Weight % 20More than fish, mollusc, containing shellfish, and other aquatic invertebrates 32,3 1902.20.30.10.00 containing meat and offal 32,3 1902.20.30.90.00 Others 32,3 2001.10.00.00.00 Cucumbers and gherkins 34,1 2001.90.10.00.00 Mango çetnisi 34,1 2001.90.20.00.00 Genus Capsicum peppers (Except for sweet or bell pepper) 34,1 2001.90.50.00.00 Mushrooms 34,1 2001.90.65.00.13 Net weight 1 kg. Those exceeding the prepackage 34,1 2001.90.65.00.14 Net weight 1 kg. last but 2 kg. Those exceeding the prepackage 34,1 2001.90.65.00.15 Net weight 2 kg. last but 5 kg. Those exceeding the prepackage 34,1 2001.90.65.00.19 Others 34,1 2001.90.65.00.23 Net weight 1 kg. Those exceeding the prepackage 34,1 2001.90.65.00.24 Net weight 1 kg. last but 2 kg. Those exceeding the prepackage 34,1 2001.90.65.00.25 Net weight 2 kg. last but 5 kg. Those exceeding the prepackage 34,1 2001.90.65.00.29 Others 34,1 2001.90.70.00.00 Sweet peppers 34,1 2001.90.92.00.19 Others 34,1 2001.90.97.00.11 Beet salad (Beta vulgaris Varkchandiv) 34,1 2001.90.97.00.12 Red cabbage 34,1 2001.90.97.00.13 Other fruits and nuts 34,1 2001.90.97.00.14 onions 34,1 2001.90.97.00.18 Other vegetables and other edible parts of plants 34,1 2002.10.10.00.00 Peeled tomatoes 118,9 2002.10.90.00.00 Others 118,9 2002.90.11.00.00 Net content 1 those in kg said prepackage 118,9 2002.90.19.00.00 Net content 1 those exceeding kg in ready packaging 118,9 2002.90.31.00.00 Net content 1 those in kg said prepackage 118,9 2002.90.39.00.00 Net content 1 those exceeding kg in ready packaging 118,9 2002.90.91.00.00 Net content 1 those in kg said prepackage 118,9 2002.90.99.00.00 Net content 1 those exceeding kg in ready packaging 118,9 2003.10.20.00.00 Provisionally preserved, fully cooked ones 34,1 2003.10.30.00.00 Others 34,1 2003.90.10.00.00 Domalan 34,1 2003.90.90.00.00 Others 34,1 2004.10.10.00.00 Only cooked 17 2004.10.99.00.00 Others 34,1 2004.90.30.00.11 Pickled cabbage 34,1 2004.90.30.00.12 they capers 34,1 2004.90.30.00.15 Net weight 1 kg. Those exceeding the prepackage 34,1 2004.90.30.00.16 Net weight 1 kg. last but 2 kg. Those exceeding the prepackage 34,1 2004.90.30.00.17 Net weight 2 kg. last but 5 kg. Those exceeding the prepackage 34,1 2004.90.30.00.19 Others 34,1 2004.90.30.00.25 Net weight 1 kg. Those exceeding the prepackage 34,1 2004.90.30.00.26 Net weight 1 kg. last but 2 kg. Those exceeding the prepackage 34,1 2004.90.30.00.27 Net weight 2 kg. last but 5 kg. Those exceeding the prepackage 34,1 2004.90.30.00.29 Others 34,1 2004.90.50.00.11 Pea 34,1 2004.90.50.00.12 Fresh beans 34,1 2004.90.91.00.00 onions (just cooked) 17 2004.90.98.00.26 Mixtures of vegetables 34,1 2004.90.98.00.28 Others 34,1 2005.10.00.00.00 Homogenized vegetables 34,1 2005.20.20.00.00 Flaky, fried or baked (salted taste and whether or flavorants are not whether it contains) (airtight containers, Although ready for immediate consumption) 34,1 2005.20.80.00.00 Others 34,1 2005.40.00.10.00 Basis preparations with pea flour 34,1 2005.40.00.90.00 Others 34,1 2005.51.00.00.00 Beans (kabuksuz) 34,1 2005.59.00.10.00 Preparations with substantially bean flour 34,1 2005.59.00.90.00 Others 34,1 2005.60.00.00.00 Asparagus 34,1 2005.70.00.00.13 Net weight 1 kg. Those exceeding the prepackage 34,1 2005.70.00.00.14 Net weight 1 kg. last but 2 kg. Those exceeding the prepackage 34,1 2005.70.00.00.15 Net weight 2 kg. last but 5 kg. Those exceeding the prepackage 34,1 2005.70.00.00.19 Others 34,1 2005.70.00.00.23 Net weight 1 kg. Those exceeding the prepackage 34,1 2005.70.00.00.24 Net weight 1 kg. last but 2 kg. Those exceeding the prepackage 34,1 2005.70.00.00.25 Net weight 2 kg. last but 5 kg. Those exceeding the prepackage 34,1 2005.70.00.00.29 Others 34,1 2005.91.00.00.00 Bamboo shoot 34,1 2005.99.10.00.00 Capsicumcins of fruits (excluding sweet peppers and bell peppers) 34,1 2005.99.20.00.00 they capers 34,1 2005.99.30.00.00 Artichokes 34,1 2005.99.50.00.11 Carrot and bean mixes 34,1 2005.99.50.00.19 Others 34,1 2005.99.60.00.00 Sauerkraut 34,1 2005.99.80.00.00 Others 34,1 2006.00.10.00.00 Ginger 51,1 2006.00.31.00.00 Cherries (including cherries) 51,1 2006.00.35.00.00 Tropical fruits tropical fruits and nuts 51,1 2006.00.38.00.00 Others 51,1 2006.00.91.00.00 Tropical fruits tropical fruits and nuts 51,1 2006.00.99.00.00 Others 51,1 2007.10.10.00.00 Glucose content by weight % 13'On passing 51,1 2007.10.91.00.00 Tropical fruits 51,1 2007.10.99.00.00 Others 51,1 2007.91.10.00.11 Citrus fruit jams 51,1 2007.91.10.00.12 Citrus marmalades 51,1 2007.91.10.00.19 Others 51,1 2007.91.30.00.00 Sugar content of 13% by weight of said, but not more than 30% 51,1 2007.91.90.00.11 Diabetic ones 0 2007.91.90.00.19 Others 51,1 2007.99.10.00.00 net content for industrial process, 100 plum puree and paste kg in the last prepackage 51,1 2007.99.20.00.11 Chestnut puree 51,1 2007.99.20.00.12 Chestnut pastes 51,1 2007.99.31.00.00 cherries (including cherries) Those 51,1 2007.99.33.00.00 Those Çilekd 51,1 2007.99.35.00.00 Those from Raspberry 51,1 2007.99.39.00.11 molasses 51,1 2007.99.39.00.19 Others 51,1 2007.99.50.00.11 Applesauce (compost Dahila) 51,1 2007.99.50.00.19 Others 51,1 2007.99.93.00.00 Tropical fruits and nuts that are from tropical fruit 51,1 2007.99.97.00.13 Diabetic ones 0 2007.99.97.00.14 Hazelnut puree (Fure) 51,1 2007.99.97.00.15 Applesauce (compost Dahila) 51,1 2007.99.97.00.16 Apricot puree 51,1 2007.99.97.00.17 Plum puree 51,1 2007.99.97.00.18 Others 51,1 2008.11.91.00.10 The membrane, which is taken 51,1 2008.11.91.00.90 Others 51,1 2008.11.96.00.10 The membrane, which is taken 51,1 2008.11.96.00.90 Others 51,1 2008.11.98.00.10 The membrane, which is taken 51,1 2008.11.98.00.90 Others 51,1 2008.19.12.00.00 Hard-shelled tropical fruits; weight % 50 or mixtures containing more nuts tropical fruit 51,1(19) 2008.19.13.00.11 almonds 51,1 2008.19.13.00.12 Pistachios are 51,1 2008.19.19.00.11 chopped nuts (bleached, made from roasted unshelled nuts) 51,1 2008.19.19.00.12 Sliced ​​nuts (bleached, made from roasted unshelled nuts) 51,1 2008.19.19.00.13 Roasted, intact shelled nuts 51,1 2008.19.19.00.14 Roasted, shelled nuts (salted and unsalted) 51,1 2008.19.19.00.15 roasted salted shelled nuts in oil 51,1 2008.19.19.00.16 Blanched unshelled nuts 51,1 2008.19.19.00.17 Other roasted unshelled nuts 51,1 2008.19.19.00.18 Roasted, intact shelled nuts (projecting unallocated) 51,1 2008.19.19.00.21 overhang of Blanched and roasted nuts 51,1 2008.19.19.00.29 Other processed blanched peanuts 51,1 2008.19.19.00.31 Roasted chickpea 51,1 2008.19.19.00.32 Hazelnut brittle 51,1 2008.19.19.00.39 Others who croquet 51,1 2008.19.19.00.41 Tahini 51,1 2008.19.19.00.49 Others 51,1 2008.19.92.00.00 Hard-shelled tropical fruits; weight % 50 or mixtures containing more nuts tropical fruit 51,1 2008.19.93.00.11 almonds 51,1 2008.19.93.00.12 Pistachios are 51,1 2008.19.95.00.11 chopped nuts (bleached, made from roasted unshelled nuts) 51,1 2008.19.95.00.12 Sliced ​​nuts (bleached, made from roasted unshelled nuts) 51,1 2008.19.95.00.13 Roasted, intact shelled nuts 51,1 2008.19.95.00.14 Roasted, shelled nuts (salted and unsalted) 51,1 2008.19.95.00.15 roasted salted shelled nuts in oil 51,1 2008.19.95.00.16 Blanched unshelled nuts 51,1 2008.19.95.00.17 Other roasted unshelled nuts 51,1 2008.19.95.00.18 Roasted, intact shelled nuts (projecting unallocated) 51,1 2008.19.95.00.21 overhang of Blanched and roasted nuts 51,1 2008.19.95.00.29 Other processed blanched peanuts 51,1 2008.19.95.00.32 Hazelnut brittle 51,1 2008.19.95.00.39 Others who croquet 51,1 2008.19.95.00.49 Others 51,1 2008.19.99.00.11 Roasted chickpea 51,1 2008.19.99.00.12 Tahini 51,1 2008.19.99.00.19 Others 51,1 2008.20.11.00.00 Glucose content by weight % 17'S passers 51,1 2008.20.19.00.00 Others 51,1 2008.20.31.00.00 Glucose content by weight % 19'U passers 51,1 2008.20.39.00.00 Others 51,1 2008.20.51.00.00 Glucose content by weight % 17'S passers 51,1(20) 2008.20.59.00.00 Others 51,1(20) 2008.20.71.00.00 Glucose content by weight % 19'U passers 51,1 2008.20.79.00.00 Others 51,1 2008.20.90.00.00 containing added sugar 51,1(20) 2008.30.11.00.00 Alcohol degree % 11,85 'I Geçmeyenler 51,1 2008.30.19.00.00 Others 51,1 2008.30.31.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.30.39.00.00 Others 51,1 2008.30.51.00.00 Grapefruit slices 51,1 2008.30.55.00.00 Mandarinler (tanjerin ve satsuma dahil); klemantinler, wilkings and other similar citrus hybrids 51,1 2008.30.59.00.00 Others 51,1 2008.30.71.00.00 Grapefruit slices 51,1 2008.30.75.00.00 Mandarinler (tanjerin ve satsuma dahil); klemantinler, wilkings and other similar citrus hybrids 51,1 2008.30.79.00.00 Others 51,1 2008.30.90.00.00 containing added sugar 51,1 2008.40.11.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.40.19.00.00 Others 51,1 2008.40.21.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.40.29.00.00 Others 51,1 2008.40.31.00.00 Glucose content by weight % 15'I passers 51,1 2008.40.39.00.00 Others 51,1 2008.40.51.00.00 Glucose content by weight % 13'On passing 51,1 2008.40.59.00.00 Others 51,1 2008.40.71.00.00 Glucose content by weight % 15'I passers 51,1 2008.40.79.00.00 Others 51,1 2008.40.90.00.00 containing added sugar 51,1 2008.50.11.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.50.19.00.00 Others 51,1 2008.50.31.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.50.39.00.00 Others 51,1 2008.50.51.00.00 Glucose content by weight % 15'I passers 51,1 2008.50.59.00.00 Others 51,1 2008.50.61.00.00 Glucose content by weight % 13'On passing 51,1 2008.50.69.00.00 Others 51,1 2008.50.71.00.00 Glucose content by weight % 15'I passers 51,1 2008.50.79.00.00 Others 51,1 2008.50.92.00.00 Net content 5 kg. or more of those 51,1 2008.50.98.00.00 Net content 5 Less than kg 51,1 2008.60.11.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.60.19.00.00 Others 51,1 2008.60.31.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.60.39.00.00 Others 51,1 2008.60.50.00.00 Net content 1 espeically those in said package 51,1 2008.60.60.00.00 Net content 1 those in packages not exceeding kg 51,1 2008.60.70.00.00 Net content 4,5 kg. or are in more packaging 51,1 2008.60.90.00.00 Net content 4,5 those in less packaging than kg 51,1 2008.70.11.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.70.19.00.00 Others 51,1 2008.70.31.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.70.39.00.00 Others 51,1 2008.70.51.00.00 Glucose content by weight % 15'I passers 51,1 2008.70.59.00.00 Others 51,1 2008.70.61.00.00 Glucose content by weight % 13'On passing 51,1 2008.70.69.00.00 Others 51,1 2008.70.71.00.00 Glucose content by weight % 15'I passers 51,1 2008.70.79.00.00 Others 51,1 2008.70.92.00.00 Net content 5 kg. or more of those 51,1 2008.70.98.00.00 Net content 5 Less than kg 51,1 2008.80.11.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.80.19.00.00 Others 51,1 2008.80.31.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.80.39.00.00 Others 51,1 2008.80.50.00.00 with additional sugar and net content 1 espeically those in said package 51,1 2008.80.70.00.00 with additional sugar and net content 1 those in packages not exceeding kg 51,1 2008.80.90.00.00 containing added sugar 51,1 2008.93.11.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.93.19.00.00 Others 51,1 2008.93.21.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.93.29.00.00 Others 51,1 2008.93.91.00.00 containing added sugar, net content 1 espeically those in said package 51,1 2008.93.93.00.00 containing added sugar, net content 1 those in packages not exceeding kg 51,1 2008.93.99.00.00 containing added sugar 51,1 2008.97.03.00.00 Net content 1 espeically those in said package 51,1 2008.97.05.00.00 Net content 1 those in packages not exceeding kg 51,1 2008.97.12.00.00 those from tropical fruit ( weight % 50 or mixtures containing more tropical fruit including tropical fruit or nuts) 51,1 2008.97.14.00.00 Others 51,1 2008.97.16.00.00 those from tropical fruit ( weight % 50 or mixtures containing more tropical fruit including tropical fruit or nuts) 51,1 2008.97.18.00.00 Others 51,1 2008.97.32.00.00 those from tropical fruit ( weight % 50 or mixtures containing more tropical fruit including tropical fruit or nuts) 51,1 2008.97.34.00.00 Others 51,1 2008.97.36.00.00 those from tropical fruit ( weight % 50 or mixtures containing more tropical fruit including tropical fruit or nuts) 51,1 2008.97.38.00.00 Others 51,1 2008.97.51.00.00 those from tropical fruit ( weight % 50 or mixtures containing more tropical fruit including tropical fruit or nuts) 51,1 2008.97.59.00.00 Others 51,1 2008.97.72.00.00 those from tropical fruit ( weight % 50 or mixtures containing more tropical fruit including tropical fruit or nuts) 51,1 2008.97.74.00.00 Others 51,1 2008.97.76.00.00 those from tropical fruit ( weight % 50 or mixtures containing more tropical fruit including tropical fruit or nuts) 51,1 2008.97.78.00.00 Others 51,1 2008.97.92.00.00 those from tropical fruit ( weight % 50 or mixtures containing more tropical fruit including tropical fruit or nuts) 51,1 2008.97.93.00.00 Others 51,1 2008.97.94.00.00 those from tropical fruit ( weight % 50 or mixtures containing more tropical fruit including tropical fruit or nuts) 51,1 2008.97.96.00.00 Others 51,1 2008.97.97.00.00 those from tropical fruit ( weight % 50 or mixtures containing more tropical fruit including tropical fruit or nuts) 51,1 2008.97.98.00.00 Others 51,1 2008.99.11.00.00 Alcohol degree % 11,85'I Geçmeyenler 51,1 2008.99.19.00.00 Others 51,1 2008.99.21.00.00 Glucose content by weight % 13'On passing 51,1 2008.99.23.00.00 Others 51,1 2008.99.24.00.00 Tropical fruits 51,1 2008.99.28.00.00 Others 51,1 2008.99.31.00.00 Tropical fruits 51,1 2008.99.34.00.00 Others 51,1 2008.99.36.00.00 Tropical fruits 51,1 2008.99.37.00.00 Others 51,1 2008.99.38.00.00 Tropical fruits 51,1 2008.99.40.00.00 Others 51,1 2008.99.41.00.00 Ginger 51,1 2008.99.43.00.00 Grapes 51,1 2008.99.45.00.00 Plums 51,1 2008.99.48.00.00 Tropical Fruits 51,1(21) 2008.99.49.00.00 Others 51,1(20) 2008.99.51.00.00 Ginger 51,1 2008.99.63.00.00 Tropical Fruits 51,1(20) 2008.99.67.00.00 Others 51,1 2008.99.72.00.00 Net content 5 Those kg.ve more 51,1 2008.99.78.00.00 Net content 5 Less than kg 51,1 2008.99.99.00.00 Others 51,1(20)(21) 2009.11.11.00.00 Net 100 kg. value per weight 30 Euro to exceed those 51,1 2009.11.19.00.00 Others 51,1 2009.11.91.00.00 Net 100 kg. value per weight 30 Euro to exceed the ratio by weight of added sugar and % 30'U passers 51,1 2009.11.99.00.00 Others 51,1 2009.12.00.00.00 unrefrigerated, Brix value exceeding 20 who 51,1 2009.19.11.00.00 Net 100 kg. value per weight 30 Euro to exceed those 51,1 2009.19.19.00.00 Others 51,1 2009.19.91.00.00 Net 100 kg. value per weight 30 Euro to exceed the ratio by weight of added sugar and % 30'U passers 51,1 2009.19.98.00.00 Others 51,1 2009.21.00.00.00 Brix value exceeding 20 who 51,1 2009.29.11.00.00 Net 100 kg. value per weight 30 Euro to exceed those 51,1 2009.29.19.00.00 Others 51,1 2009.29.91.00.00 Net 100 kg. value per weight 30 Euro to exceed the ratio by weight of added sugar and % 30'U passers 51,1 2009.29.99.00.00 Others 51,1 2009.31.11.00.00 containing added sugar 51,1 2009.31.19.00.00 containing added sugar 51,1 2009.31.51.00.00 containing added sugar 51,1 2009.31.59.00.00 containing added sugar 51,1 2009.31.91.00.00 containing added sugar 51,1 2009.31.99.00.00 containing added sugar 51,1 2009.39.11.00.00 Net 100 kg. value per weight 30 Euro to exceed those 51,1 2009.39.19.00.00 Others 51,1 2009.39.31.00.00 containing added sugar 51,1 2009.39.39.00.00 containing added sugar 51,1 2009.39.51.00.00 Ratio by weight of added sugar % 30'U passers 51,1 2009.39.55.00.00 Ratio by weight of added sugar % 30'U who pass 51,1 2009.39.59.00.00 containing added sugar 51,1 2009.39.91.00.00 Ratio by weight of added sugar % 30'U passers 51,1 2009.39.95.00.00 Ratio by weight of added sugar % 30'U who pass 51,1 2009.39.99.00.00 containing added sugar 51,1 2009.41.92.00.00 containing added sugar 51,1 2009.41.99.00.00 containing added sugar 51,1 2009.49.11.00.00 Net 100 kg. value per weight 30 Euro to exceed those 51,1 2009.49.19.00.00 Others 51,1 2009.49.30.00.00 Net 100 kg. value per weight 30 Euro 't elapsed and containing added sugar 51,1 2009.49.91.00.00 Ratio by weight of added sugar % 30'U passers 51,1 2009.49.93.00.00 Ratio by weight of added sugar % 30'U who pass 51,1 2009.49.99.00.00 containing added sugar 51,1(21) 2009.50.10.00.00 containing added sugar 51,1 2009.50.90.00.00 Others 51,1 2009.61.10.00.00 Net 100 value per kg weight 18 Euro passers-yu 51,1 2009.61.90.00.00 Net 100 value per kg weight 18 Euro to exceed those 51,1 2009.69.11.00.00 Net 100 value per kg weight 22 Euro to exceed those 51,1 2009.69.19.00.00 Others 51,1 2009.69.51.00.00 concentrated 51,1 2009.69.59.00.00 Others 51,1 2009.69.71.00.00 concentrated 51,1 2009.69.79.00.00 Others 51,1 2009.69.90.00.00 Others 51,1 2009.71.20.00.00 containing added sugar 51,1 2009.71.99.00.00 containing added sugar 51,1 2009.79.11.00.00 Net 100 kg. value per weight 22 Exceeding Euro 51,1 2009.79.19.00.00 Others 51,1 2009.79.30.00.00 Net 100 kg. value per weight 18 Euro 't elapsed and containing added sugar 51,1 2009.79.91.00.00 Ratio by weight of added sugar % 30'U passers 51,1 2009.79.98.00.00 Others 51,1 2009.81.11.00.00 Net 100 value per kg weight 30 Exceeding Euro 51,1 2009.81.19.00.00 Others 51,1 2009.81.31.00.00 Net 100 value per kg weight 30 containing added sugar and the Euro 51,1 2009.81.51.00.00 Ratio by weight of added sugar % 30'U passers 51,1 2009.81.59.00.00 Ratio by weight of added sugar % 30'U who pass 51,1 2009.81.95.00.00 juices of fruit species Vaccinium macrocarpon 51,1 2009.81.99.00.00 Others 51,1 2009.89.11.00.00 Net 100 value per kg weight 22 Exceeding Euro 51,1 2009.89.19.00.00 Others 51,1 2009.89.34.00.00 juice of tropical fruit 51,1 2009.89.35.00.00 Others 51,1 2009.89.36.00.00 juice of tropical fruit 51,1 2009.89.38.00.00 Others 51,1 2009.89.50.00.00 Net 100 value per kg weight 18 containing added sugar and the Euro 51,1 2009.89.61.00.00 Ratio by weight of added sugar % 30'U passers 51,1 2009.89.63.00.00 Ratio by weight of added sugar % 30'U who pass 51,1 2009.89.69.00.00 containing added sugar 51,1 2009.89.71.00.00 Cherry juice 51,1 2009.89.73.00.00 juice of tropical fruit 51,1(21) 2009.89.79.00.00 Others 51,1(21) 2009.89.85.00.00 juice of tropical fruit 51,1 2009.89.86.00.00 Others 51,1 2009.89.88.00.00 juice of tropical fruit 51,1 2009.89.89.00.00 Others 51,1 2009.89.96.00.00 Cherry juice 51,1 2009.89.97.00.00 juice of tropical fruit 51,1 2009.89.99.00.00 Others 51,1(21) 2009.90.11.00.00 Net 100 value per kg weight 22 Euro to exceed those 51,1 2009.90.19.00.00 Others 51,1 2009.90.21.00.00 Net 100 value per kg weight 30 Euro to exceed those 51,1 2009.90.29.00.00 Others 51,1 2009.90.31.00.00 Net 100 value per kg weight 18 Euro as added weight and sugar content does not exceed % 30'U passers 51,1 2009.90.39.00.00 Others 51,1 2009.90.41.00.00 containing added sugar 51,1 2009.90.49.00.00 Others 51,1 2009.90.51.00.00 containing added sugar 51,1 2009.90.59.00.00 Others 51,1 2009.90.71.00.00 Ratio by weight of added sugar % 30'U passers 51,1 2009.90.73.00.00 Ratio by weight of added sugar % 30'U who pass 51,1 2009.90.79.00.00 containing added sugar 51,1 2009.90.92.00.00 Mixtures of tropical fruit juices 51,1 2009.90.94.00.00 Others 51,1 2009.90.95.00.00 Mixtures of tropical fruit juices 51,1 2009.90.96.00.00 Others 51,1 2009.90.97.00.00 Mixtures of tropical fruit juices 51,1 2009.90.98.00.00 Others 51,1 2106.90.30.00.00 Isoglucose syrups 58,5 2106.90.51.00.00 Lactose syrup 58,5 2106.90.55.00.00 Glucose syrup, maltodextrins and syrup 58,5 2106.90.59.00.00 Others 58,5 2204.10.11.00.00 Champagne 61,2 2204.10.13.00.00 Cava 61,2 2204.10.15.00.00 Prosecco 61,2 2204.10.91.00.00 Asti sparkling wine 61,2 2204.10.93.00.00 Others 61,2 2204.10.94.00.00 Protected Geographical Indication (PGI) Those 61,2 2204.10.96.00.00 Other varietal (Produced from a single grape variety) wines 61,2 2204.10.98.00.00 Others 61,2 2204.21.06.00.00 Protected origin marking (PDO) Those 61,2 2204.21.07.00.00 Protected Geographical Indication (PGI) Those 61,2 2204.21.08.00.00 Other varietal (Produced from a single grape variety) wines 61,2 2204.21.09.00.00 Others 61,2 2204.21.11.00.00 Alsace 61,2 2204.21.12.00.00 Bordeaux 61,2 2204.21.13.00.00 Bourgogne (Burgundy) 61,2 2204.21.17.00.00 Loire valley (Loire valley) 61,2 2204.21.18.00.00 Mosel-Saar-Ruwer 61,2 2204.21.19.00.00 palatinate 61,2 2204.21.22.00.00 Rheinhessen 61,2 2204.21.23.00.00 Tokay 61,2 2204.21.24.00.00 Lazio (Lazio) 61,2 2204.21.26.00.00 Tuscany (Tuscany) 61,2 2204.21.27.00.00 Trentino, South Tyrol there Friuli 61,2 2204.21.28.00.00 Veneto 61,2 2204.21.31.00.00 Sicily 0 2204.21.32.00.00 Green wine 61,2 2204.21.34.00.00 Penedés 61,2 2204.21.36.00.00 Rioja 61,2 2204.21.37.00.00 Valencia 61,2 2204.21.38.00.00 Others 61,2 2204.21.42.00.00 Bordeaux 61,2 2204.21.43.00.00 Bourgogne (Burgundy) 61,2 2204.21.44.00.00 Beaujotais 61,2 2204.21.46.00.00 Rhone Valley 61,2 2204.21.47.00.00 Languedoc-Roussillon 61,2 2204.21.48.00.00 Loire valley (Loire Valley) 61,2 2204.21.61.00.00 Sicily 0 2204.21.62.00.00 Piedmont (Piemont) 61,2 2204.21.66.00.00 Tuscany (Tuscany) 61,2 2204.21.67.00.00 I Trentino Alto Adige 61,2 2204.21.68.00.00 Veneto 61,2 2204.21.69.00.00 Dao, Bairrada ve Douro 61,2 2204.21.71.00.00 Navarra 61,2 2204.21.74.00.00 Penedés 61,2 2204.21.76.00.00 Rioja 61,2 2204.21.77.00.00 Valdepenas 61,2 2204.21.78.00.00 Others 61,2 2204.21.79.00.00 White 61,2 2204.21.80.00.00 Others 61,2 2204.21.81.00.00 White 61,2 2204.21.82.00.00 Others 61,2 2204.21.83.00.00 White 61,2 2204.21.84.00.00 Others 61,2 2204.21.85.00.00 Wood ve Setubal muscatel 61,2 2204.21.86.00.00 Sherry 61,2 2204.21.87.00.00 Marsala 61,2 2204.21.88.00.00 Ve Samos Muscat de Lemnos 61,2 2204.21.89.00.00 Port 61,2 2204.21.90.00.00 Others 61,2 2204.21.91.00.00 Others 61,2 2204.21.93.00.00 White 61,2 2204.21.94.00.00 Others 61,2 2204.21.95.00.00 White 61,2 2204.21.96.00.00 Others 61,2 2204.21.97.00.00 White 61,2 2204.21.98.00.00 Others 61,2 2204.22.10.00.00 wine bottle holder which is fastened to the mouth of the bottle with the cork (2204.10.other than that of subheading); 20 heating the carbon dioxide pressure in the OC 1 but not less than the bar 3 less than bars, Yet further optimized by making wines 0 2204.22.22.00.00 Bordeaux 61,2 2204.22.23.00.00 Bourgogne (Burgundy) 61,2 2204.22.24.00.00 Beaujolais 61,2 2204.22.26.00.00 Rhone Valley 61,2 2204.22.27.00.00 Languedoc - Roussillon 61,2 2204.22.28.00.00 Loire valley (Loire valley) 61,2 2204.22.32.00.00 Piedmont (Piemont) 61,2 2204.22.33.00.00 Tokay 61,2 2204.22.38.00.00 White 61,2 2204.22.78.00.00 Others 61,2 2204.22.79.00.00 White 0 2204.22.80.00.00 Others 0 2204.22.81.00.00 White 0 2204.22.82.00.00 Others 0 2204.22.83.00.00 White 0 2204.22.84.00.00 Others 0 2204.22.85.00.00 Wood ve Setubal muscatel 0 2204.22.86.00.00 Sherry 0 2204.22.88.00.00 Ve Samos Muscat de Lemnos 0 2204.22.90.00.00 Others 61,2 2204.22.91.00.00 Others 61,2 2204.22.93.00.00 White 0 2204.22.94.00.00 Others 0 2204.22.95.00.00 White 0 2204.22.96.00.00 Others 0 2204.22.97.00.00 White 0 2204.22.98.00.00 Others 0 2204.29.10.00.00 wine bottle holder which is fastened to the mouth of the bottle with the cork (2204.10.other than that of subheading); 20 heating the carbon dioxide pressure in C 1 but not less than the bar 3 less than bars, Yet further optimized by making wines 61,2 2204.29.22.00.00 Bordeaux 61,2 2204.29.23.00.00 Bourgogne (Burgundy) 61,2 2204.29.24.00.00 Beaujolais 61,2 2204.29.26.00.00 Rhone Valley 61,2 2204.29.27.00.00 Languedoc - Roussillon 61,2 2204.29.28.00.00 Loire valley (Loire valley) 61,2 2204.29.32.00.00 Piedmont (Piemont) 61,2 2204.29.38.00.00 White 0 2204.29.78.00.00 Others 0 2204.29.79.00.00 White 61,2 2204.29.80.00.00 Others 61,2 2204.29.81.00.00 White 61,2 2204.29.82.00.00 Others 61,2 2204.29.83.00.00 White 61,2 2204.29.84.00.00 Others 61,2 2204.29.85.00.00 Wood ve Setubal muscatel 61,2 2204.29.86.00.00 Sherry 61,2 2204.29.88.00.00 Ve Samos Muscat de Lemnos 61,2 2204.29.90.00.00 Others 61,2 2204.29.91.00.00 Others 61,2 2204.29.93.00.00 White 61,2 2204.29.94.00.00 Others 61,2 2204.29.95.00.00 White 61,2 2204.29.96.00.00 Others 61,2 2204.29.97.00.00 White 61,2 2204.29.98.00.00 Others 61,2 2204.30.10.00.00 Fermentation Fermentation is continued or stopped in any other way to the addition of alcohol 18,6 2204.30.92.00.00 concentrated 18,6 2204.30.94.00.00 Others 18,6 2204.30.96.00.00 concentrated 18,6 2204.30.98.00.00 Others 18,6 2206.00.10.00.00 Those made from fruit pulp 61,2 2206.00.31.00.00 Cider and perry 61,2 2206.00.39.00.00 Others 61,2 2206.00.51.00.00 Cider and perry 61,2 2206.00.59.00.00 Others 61,2 2206.00.81.00.00 Cider and perry 61,2 2206.00.89.00.00 Others 61,2 2207.10.00.10.11 Pouring ethyl alcohol 25 2207.10.00.10.12 Packaged ethyl alcohol 30(22) 2207.20.00.10.13 Pouring ethyl alcohol 10 2207.20.00.10.14 Packaged ethyl alcohol 15 2207.20.00.10.15 Spirits 15 2208.90.91.10.00 Those derived from agricultural products 70 2208.90.99.10.00 Those derived from agricultural products 70 2209.00.11.00.00 content 2 Those containers exceeding liter 34,1 2209.00.19.00.00 content 2 liter which in said containers 34,1 2209.00.91.00.00 content 2 Those containers exceeding liter 34,1 2209.00.99.00.00 content 2 liter which in said containers 34,1 2301.10.00.00.13 Those derived from poultry 0 2301.10.00.00.14 Ruminant (chews) Those derived from animals 0 2301.10.00.00.18 Others 0 2302.10.10.00.11 bran 3,5 2302.10.10.00.19 Others 3,5 2302.10.90.00.11 bran 3,5 2302.10.90.00.19 Others 3,5 2302.30.10.00.11 bran 4,3 2302.30.10.00.19 Others 4,3 2302.30.90.00.11 bran 4,3 2302.30.90.00.19 Others 4,3 2302.40.02.00.11 bran 4,3 2302.40.02.00.19 Others 4,3 2302.40.08.00.11 bran 4,3 2302.40.08.00.19 Others 4,3 2302.40.10.00.11 bran 4,3 2302.40.10.00.19 Others 4,3 2302.40.90.00.11 bran 4,3 2302.40.90.00.19 Others 4,3 2302.50.00.00.11 bran 4,3 2302.50.00.00.19 Others 4,3 2303.10.11.00.11 Corn Gluten Meal 3,7 2303.10.11.00.19 Others 3,7 2303.10.19.00.11 Corn Gluten Meal 3,7 2303.10.19.00.19 Others 3,7 2303.10.90.00.00 Others 3,7 2303.20.10.00.00 flesh of sugar beet 3,7 2303.20.90.00.00 Others 3,7 2303.30.00.00.00 and pulp residues of the brewery and spirits industry 3,7 2304.00.00.00.00 From the extraction of soybean oil (extraction) the residual cake and other solid residues (milled or "pellets" whether case) 4,3 2305.00.00.00.00 Peanut oil from the extraction (extraction) the residual cake and other solid residues (whether as milled or pellets) 11,3 2306.10.00.00.00 Cottonseed 11,8 2306.20.00.00.00 Flax seed from 11,8 2306.30.00.00.00 Of sunflower seeds 11,8 2306.41.00.00.00 From low erucic acid content are rape or colza seeds 11,8 2306.49.00.00.00 Others 11,8 2306.50.00.00.00 Coconut or from kopra 11,3 2306.60.00.00.00 Almond or coconut palm from Palm 11,3 2306.90.05.00.00 embryos from Egypt 11,3 2306.90.11.00.00 Weight ratio of olive oil % 3 or less; and 11,3 2306.90.19.00.00 Weight ratio of olive oil % 3'More than those 11,3 2306.90.90.00.00 Others 11,3 2307.00.11.00.00 Alcoholic degree not exceeding 7.9% by weight dry matter content %25 or more of those 11,3 2307.00.19.00.00 Others 11,3 2307.00.90.00.00 Ham tartar 11,3 2308.00.11.00.00 Alcoholic degree not exceeding 4.3% and dry matter content greater than 40% by weight 3,5 2308.00.19.00.00 Others 3,5 2308.00.40.00.00 Acorn, horse chestnut, The fruit pulp (except for rape) 3,5 2308.00.90.00.00 Others 3,5 2309.10.11.00.00 Or contain dairy products containing less than 10% by weight of milk products 7,4 2309.10.13.00.00 Weight %10 and containing more but less than 50% milk products 7,4 2309.10.15.00.00 Weight %50 and containing more but less than 75% milk products 7,4 2309.10.19.00.00 Weight %75 and dairy products containing more 7,4 2309.10.31.00.00 Or contain dairy products containing less than 10% by weight of milk products 7,4 2309.10.33.00.00 Weight %10 and containing more but less than 50% milk products 7,4 2309.10.39.00.00 Weight %50 and dairy products containing more 7,4 2309.10.51.00.00 Or contain dairy products containing less than 10% by weight of milk products 7,4 2309.10.53.00.00 Weight % 10 and more but % 50'Milk products containing less than 7,4 2309.10.59.00.00 Weight % 50 and dairy products containing more 7,4 2309.10.70.00.00 Starch, glucose, glucose syrup, maltodekstrin, maltodextrin syrup containing the product does not contain milk 7,4 2309.10.90.00.00 Others 7,4 2309.90.20.00.00 This chapter 5 Additional products indicated in Note No. 6,8 2309.90.31.00.00 Dairy products or contain weight % 10'Dairy products containing less than 6,8 2309.90.33.00.00 Weight % 10 and more but % 50'Milk products containing less than 6,8 2309.90.35.00.00 Weight %50 and more but % 75'Milk products containing less than 6,8 2309.90.39.00.00 Weight % 75 and dairy products containing more 6,8 2309.90.41.00.00 Or contain dairy products containing less than 10% by weight of milk products 6,8 2309.90.43.00.00 Weight % 10 and containing more but less than 50% milk products 6,8 2309.90.49.00.00 Weight % 50 and dairy products containing more 6,8 2309.90.51.00.00 Dairy products or contain weight % 10'Dairy products containing less than 6,8 2309.90.53.00.00 Weight % 10 and containing more but less than 50% milk products 6,8 2309.90.59.00.00 Weight % 50 and dairy products containing more 6,8 2309.90.70.00.00 Starch, glucose, glucose syrup, maltodekstrin, maltodextrin syrup containing the product does not contain milk 6,8 2309.90.91.00.00 flesh of sugar beet molasses was added 6,8 2309.90.96.10.00 Obtained by heat treatment of alfalfa juice, Proteinaceous concentrates all of the green leaf and derivatives thereof 3,5 2309.90.96.90.11 Other fish feed 6,8 2309.90.96.90.12 Trace minerals 0 2309.90.96.90.13 prepared to feed carrier active ingredient mixtures 0 2309.90.96.90.19 Others 6,8 2401.10.35.00.00 Light shade dried tobacco 25 2401.10.60.00.00 Sundried oriental tobacco 25 2401.10.70.00.00 The shade dark tobacco 25 2401.10.85.00.00 Oven-dried tobacco 25 2401.10.95.00.00 Others 25 2401.20.35.00.00 Light shade dried tobacco 25 2401.20.60.00.00 Sundried oriental tobacco 25 2401.20.70.00.00 The shade dark tobacco 25 2401.20.85.00.00 Oven-dried tobacco 25 2401.20.95.00.00 Others 25 2401.30.00.00.11 Broken (Eye size 8-3 mm. remaining in the sieve) 25 2401.30.00.00.19 Others 25 3502.11.10.00.00 It is rendered unsuitable for use as human food or unfit 0 3502.11.90.00.00 Others 0 3502.19.10.00.00 It is rendered unsuitable for use as human food or unfit 0 3502.19.90.00.00 Others 0 3502.20.10.00.00 inconvenient or be rendered unsuitable for use as human food 0 3502.20.91.00.00 Dried (leaf, money, flake, and powdered) 0 3502.20.99.00.00 Others 0 3502.90.20.00.00 inconvenient or be rendered unsuitable for use as human food 0 3502.90.70.00.00 Others 0 3502.90.90.00.00 Albuminates and other albumin derivatives 0 4501.10.00.00.00 Natural cork (raw or simply prepared) 0 4501.90.00.00.00 Others 0 5301.10.00.00.00 Chain (raw or soaked in water) 0 5301.21.00.00.00 Broken or peeled 0 5301.29.00.00.00 Others 0 5301.30.00.00.11 tows 0 5301.30.00.00.21 Those obtained by scutching 0 5301.30.00.00.29 Others 0 5302.10.00.00.00 standalone (raw or soaked in water) 0 5302.90.00.00.11 The debris obtained by scutching by 0 5302.90.00.00.19 Others 0

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